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Season 7 - Episode 4 - Marwan Sardouk - Cooking in Michelin to Cooking on TV!
Manage episode 438250090 series 3457343
A tartalmat a James Knight-Paccheco biztosítja. Az összes podcast-tartalmat, beleértve az epizódokat, grafikákat és podcast-leírásokat, közvetlenül a James Knight-Paccheco vagy a podcast platform partnere tölti fel és biztosítja. Ha úgy gondolja, hogy valaki az Ön engedélye nélkül használja fel a szerzői joggal védett művét, kövesse az itt leírt folyamatot https://hu.player.fm/legal.
In this episode of the ChefJKP Podcast, host James Knight-Paccheco interviews Chef Marwan Sardouk, a culinary expert with experience working for renowned chefs like Alain Ducasse and Heinz Beck.
Marwan shares his journey from working in the streets of Lebanon at a young age to becoming a corporate chef in Dubai.
Key Topics Discussed:
- Cooking and working at a young age to support his family
- Working with and learning from renowned chefs like Alain Ducasse and Heinz Beck
- Comparison of Pre-recorded TV and Live Studio TV
- Discussing his time on the TV show “The Kitchen”
- The journey of opening Kata Restaurant
- The future of cooking
You can follow Marwan on HERE
This show is brought to you by KATA, you can follow them on HERE
Follow The Chef JKP Podcast on Instagram HERE
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