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A tartalmat a Brenda Popritkin biztosítja. Az összes podcast-tartalmat, beleértve az epizódokat, grafikákat és podcast-leírásokat, közvetlenül a Brenda Popritkin vagy a podcast platform partnere tölti fel és biztosítja. Ha úgy gondolja, hogy valaki az Ön engedélye nélkül használja fel a szerzői joggal védett művét, kövesse az itt leírt folyamatot https://hu.player.fm/legal.
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S2 E36 CHEF SPOTLIGHT: Featuring Norman Van Aken

1:18:29
 
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Manage episode 377319021 series 3300373
A tartalmat a Brenda Popritkin biztosítja. Az összes podcast-tartalmat, beleértve az epizódokat, grafikákat és podcast-leírásokat, közvetlenül a Brenda Popritkin vagy a podcast platform partnere tölti fel és biztosítja. Ha úgy gondolja, hogy valaki az Ön engedélye nélkül használja fel a szerzői joggal védett művét, kövesse az itt leírt folyamatot https://hu.player.fm/legal.

Send us a text

Chef.
Author.
Mentor.
Pioneer.
All around Florida badass.

Chef Norman Van Aken needs no introduction, really. His contributions to the Florida culinary community have been and continue to be endless. As the founding father of New World Cuisine, he once upon a time created an identity for Florida from which to launch and never looked back.
Listen in as I chat with Norman about his upcoming TV project, Norman's Florida Kitchen, and the reopening of Norman's in Orlando. What are his thoughts on the term Floribbean? How does he feel about the upcoming generation of cooks? When was the last time he was mind-blown over a dinner at a restaurant? What does his food intake look like? What are his favorite memories with friend, Jimmy Buffet? We also discuss the MICHELIN Guide, James Beard Awards, and much more...
Ready? Hit PLAY!
Listen
at the Buzzsprout link above and on all major platforms

Supporting the podcast is simple. Like what you hear? Please share, review, and/or rate to help the episodes receive more exposure. It takes seconds!
Thank you for listening.
-----------------------------------------------------------------------------------------------------------
Brenda Popritkin is a Cuban-American writer and podcaster passionate about food, wine, and travel. She has been candidly covering the colorful Miami dining scene for the last ten years, and is on her second podcast season.

For more scoop, visit:

Instagram
Twitter
YouTube
TikTok
Facebook
THEWHETPALETTE.COM



Support the show

  continue reading

57 epizódok

Artwork
iconMegosztás
 
Manage episode 377319021 series 3300373
A tartalmat a Brenda Popritkin biztosítja. Az összes podcast-tartalmat, beleértve az epizódokat, grafikákat és podcast-leírásokat, közvetlenül a Brenda Popritkin vagy a podcast platform partnere tölti fel és biztosítja. Ha úgy gondolja, hogy valaki az Ön engedélye nélkül használja fel a szerzői joggal védett művét, kövesse az itt leírt folyamatot https://hu.player.fm/legal.

Send us a text

Chef.
Author.
Mentor.
Pioneer.
All around Florida badass.

Chef Norman Van Aken needs no introduction, really. His contributions to the Florida culinary community have been and continue to be endless. As the founding father of New World Cuisine, he once upon a time created an identity for Florida from which to launch and never looked back.
Listen in as I chat with Norman about his upcoming TV project, Norman's Florida Kitchen, and the reopening of Norman's in Orlando. What are his thoughts on the term Floribbean? How does he feel about the upcoming generation of cooks? When was the last time he was mind-blown over a dinner at a restaurant? What does his food intake look like? What are his favorite memories with friend, Jimmy Buffet? We also discuss the MICHELIN Guide, James Beard Awards, and much more...
Ready? Hit PLAY!
Listen
at the Buzzsprout link above and on all major platforms

Supporting the podcast is simple. Like what you hear? Please share, review, and/or rate to help the episodes receive more exposure. It takes seconds!
Thank you for listening.
-----------------------------------------------------------------------------------------------------------
Brenda Popritkin is a Cuban-American writer and podcaster passionate about food, wine, and travel. She has been candidly covering the colorful Miami dining scene for the last ten years, and is on her second podcast season.

For more scoop, visit:

Instagram
Twitter
YouTube
TikTok
Facebook
THEWHETPALETTE.COM



Support the show

  continue reading

57 epizódok

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