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From Field to Fork: How Market Trends Are Shaping Produce
Manage episode 433851439 series 2929287
A tartalmat a The Fresh CrEd biztosítja. Az összes podcast-tartalmat, beleértve az epizódokat, grafikákat és podcast-leírásokat, közvetlenül a The Fresh CrEd vagy a podcast platform partnere tölti fel és biztosítja. Ha úgy gondolja, hogy valaki az Ön engedélye nélkül használja fel a szerzői joggal védett művét, kövesse az itt leírt folyamatot https://hu.player.fm/legal.
Welcome to the third installment of Fresh Insights: The Future of Food Service! In this episode, we sit down with Andy Hamilton, CEO of Markon, a visionary leader in the fresh produce industry. Andy shares his expertise on the economic factors influencing the produce sector, the challenges faced by distributors, and the strategic decisions that are shaping the future of fresh food.
Andy offers a deep dive into the impact of global economic trends, supply chain dynamics, and the ongoing evolution of consumer demands in the produce industry. His insights provide valuable perspectives for anyone interested in the intersection of fresh food and business strategy.
This episode is filled with actionable insights on navigating the complexities of the modern produce landscape, making it a must-listen for industry professionals, business leaders, and anyone passionate about fresh food.
Special thanks to our sponsors: Kern Ridge Growers, Wiggins Farms, SunFed, and IFCO. Tune in and learn from one of the industry's leading voices as we explore the future of fresh produce.
Don't forget to subscribe and visit www.thefreshcred.com for more exclusive content!"
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