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Mark Drabich: The Art of being a FishMonger at Metropolitan Seafood
Manage episode 407194104 series 3558726
A tartalmat a Gardner Douglas and GARDNER DOUGLAS biztosítja. Az összes podcast-tartalmat, beleértve az epizódokat, grafikákat és podcast-leírásokat, közvetlenül a Gardner Douglas and GARDNER DOUGLAS vagy a podcast platform partnere tölti fel és biztosítja. Ha úgy gondolja, hogy valaki az Ön engedélye nélkül használja fel a szerzői joggal védett művét, kövesse az itt leírt folyamatot https://hu.player.fm/legal.
Are you curious about the life of a fishmonger? Do you want to know what it takes to run a successful seafood business? Join us on this episode of "The FunkyFishmonger's Journey" as we talk to Mark Drabich, the owner of the Metropolitan Fish Market in New Jersey.
Mark, also known as the Funky Fish monger, has been in the seafood business for over 30 years. He is a passionate advocate for sustainable seafood practices and is dedicated to providing his customers with the freshest and highest quality fish available.
In this podcast, Mark shares his journey into the fish business, from his early days to becoming a successful entrepreneur. He also talks about the challenges and rewards of running a fish market, including sourcing the best seafood, managing staff, and keeping up with changing customer demands.
Mark's love for fish and his commitment to sustainability shine through in this episode, as he discusses the importance of responsible fishing practices and his efforts to reduce waste in the seafood industry.
So, whether you're a seafood lover or simply curious about the life of a fishmonger, join us as we dive into the world of fish with the FunkyFishmonger himself.
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