A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
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continue reading
A tartalmat a Margie Nomura biztosítja. Az összes podcast-tartalmat, beleértve az epizódokat, grafikákat és podcast-leírásokat, közvetlenül a Margie Nomura vagy a podcast platform partnere tölti fel és biztosítja. Ha úgy gondolja, hogy valaki az Ön engedélye nélkül használja fel a szerzői joggal védett művét, kövesse az itt leírt folyamatot https://hu.player.fm/legal.
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Side Dish: The Dream Dinner Party with Julius Roberts
Manage episode 367813145 series 1463551
A tartalmat a Margie Nomura biztosítja. Az összes podcast-tartalmat, beleértve az epizódokat, grafikákat és podcast-leírásokat, közvetlenül a Margie Nomura vagy a podcast platform partnere tölti fel és biztosítja. Ha úgy gondolja, hogy valaki az Ön engedélye nélkül használja fel a szerzői joggal védett művét, kövesse az itt leírt folyamatot https://hu.player.fm/legal.
Julius Roberts is a cook, farmer and gardener and he's talking us through his Dream Dinner Party today.
I think it's impossible to listen to this and not think about your own answers. So if you were to host your own Dream Dinner Party with 4 people who were dead or alive, who would you pick?
Julius picks some amazing guests and his menu sounds absolutely delicious too set against the backdrop of the meadow at his farm in Dorset. You can preorder his hotly anticipated debut cookbook The Farm Table is going to be published on the 28th September, which is so exciting!
Preorder your copy of Julius’s book here. Run, don't walk, it's going to be spectacular.
Thank you for listening and supporting Desert Island Dishes with your reviews, telling your friends and helping to spread the word!
See you soon for the next instalment of Desert Island Dishes
Hosted on Acast. See acast.com/privacy for more information.
192 epizódok
Megosztás
Manage episode 367813145 series 1463551
A tartalmat a Margie Nomura biztosítja. Az összes podcast-tartalmat, beleértve az epizódokat, grafikákat és podcast-leírásokat, közvetlenül a Margie Nomura vagy a podcast platform partnere tölti fel és biztosítja. Ha úgy gondolja, hogy valaki az Ön engedélye nélkül használja fel a szerzői joggal védett művét, kövesse az itt leírt folyamatot https://hu.player.fm/legal.
Julius Roberts is a cook, farmer and gardener and he's talking us through his Dream Dinner Party today.
I think it's impossible to listen to this and not think about your own answers. So if you were to host your own Dream Dinner Party with 4 people who were dead or alive, who would you pick?
Julius picks some amazing guests and his menu sounds absolutely delicious too set against the backdrop of the meadow at his farm in Dorset. You can preorder his hotly anticipated debut cookbook The Farm Table is going to be published on the 28th September, which is so exciting!
Preorder your copy of Julius’s book here. Run, don't walk, it's going to be spectacular.
Thank you for listening and supporting Desert Island Dishes with your reviews, telling your friends and helping to spread the word!
See you soon for the next instalment of Desert Island Dishes
Hosted on Acast. See acast.com/privacy for more information.
192 epizódok
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Hasonló a(z) Desert Island Dishes sorozathoz
A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
…
continue reading
Gravy shares stories of the changing American South through the foods we eat. Gravy showcases a South that is constantly evolving, accommodating new immigrants, adopting new traditions, and lovingly maintaining old ones. It uses food as a means to explore all of that, to dig into lesser-known corners of the region, complicate stereotypes, document new dynamics, and give voice to the unsung folk who grow, cook, and serve our daily meals.
…
continue reading
Investigating every aspect of the food we eat
…
continue reading
Tangentially Speaking is dedicated to the idea that good conversation is organic, uncensored, revelatory, and free to go down unexpected paths with unconventional people. chrisryan.substack.com
…
continue reading
An investigative podcast hosted by world-renowned literary critic and publishing insider Bethanne Patrick. Book bans are on the rise across America. With the rise of social media, book publishers are losing their power as the industry gatekeepers. More and more celebrities and influencers are publishing books with ghostwriters. Writing communities are splintering because members are at cross purposes about their mission. Missing Pages is an investigative podcast about the book publishing ind ...
…
continue reading
Food with a side of science and history. Every other week, co-hosts Cynthia Graber and Nicola Twilley serve up a brand new episode exploring the hidden history and surprising science behind a different food- or farming-related topic, from aquaculture to ancient feasts, from cutlery to chile peppers, and from microbes to Malbec. We interview experts, visit labs, fields, and archaeological digs, and generally have lots of fun while discovering new ways to think about and understand the world t ...
…
continue reading
The iFanboy.com Comic Book Podcast is a weekly talk show all about the best new current comic book releases. Lifelong friends, Conor Kilpatrick and Josh Flanagan talk about what they loved and (sometimes) hated in the current weekly books, from publishers like Marvel, DC, Image Comics, Dark Horse Comics, BOOM! Studios, IDW, Aftershock, Valiant, and more. The aim is to have a fun time, some laughs, but to also really understand what makes comic books work and what doesn’t, and trying to under ...
…
continue reading
Ask questions, vote and discover answers about Chicago, the region and its people. From WBEZ.
…
continue reading
Satguru Mata Sudiksha Ji Maharaj Discourses Podcast Channel
…
continue reading
Food & Wine has led the conversation around food, drinks, and hospitality in America and around the world since 1978. Tinfoil Swans continues that legacy with a new series of intimate, informative, surprising, and uplifting conversations with the biggest names in the culinary industry, sharing never-before-heard stories about the successes, struggles, and fork-in-the-road moments that made them who they are today. Each week, you'll hear from icons and innovators like Daniel Boulud, Guy Fieri ...
…
continue reading
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Lépjen offline állapotba az Player FM alkalmazással!
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