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A tartalmat a Cooking Issues biztosítja. Az összes podcast-tartalmat, beleértve az epizódokat, grafikákat és podcast-leírásokat, közvetlenül a Cooking Issues vagy a podcast platform partnere tölti fel és biztosítja. Ha úgy gondolja, hogy valaki az Ön engedélye nélkül használja fel a szerzői joggal védett művét, kövesse az itt leírt folyamatot https://hu.player.fm/legal.
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Vicki Sokolik refuses to be an Ostrich. Her son brought to her attention the crisis of unhoused youth — youth unhoused, not living with a parent/guardian, and not in foster care — in America, and she has been fighting to support this vulnerable population every since. Most active in Tampa Bay, Florida, Vicki is the founder and CEO of the nonprofit Starting Right, Now, which removes barriers for unaccompanied homeless youth to cultivate long-term well-being and self-sufficiency. She is also the author of the new book, “If You See Them: Young, Unhoused, and Alone in America.” Vicki Sokolik joined host Jay Ruderman to discuss the many ways unhoused youth fall through the cracks in our society, how her organization helps them, and also how to build trust with people who could use your help. Episode Chapters (00:00) Intro (01:10) Vicki’s origin story (02:40) What is “unhoused youth?” (06:40) What should a person do if they worry they see an unhoused youth? (08:19) How have conversations around unhoused youth changed in Vicki’s 20 years working with them? (11:02) How do people get the word out and help unhoused youth? (14:55) Vicki’s new book (16:48) How Vicki builds trust (20:10) What do students receive at Starting Right, Now? (22:58) How does Vicki balance advocacy and direct support? (27:53) Starting Right, Now alumni (29:10) Goodbye For video episodes, watch on www.youtube.com/@therudermanfamilyfoundation Stay in touch: X: @JayRuderman | @RudermanFdn LinkedIn: Jay Ruderman | Ruderman Family Foundation Instagram: All About Change Podcast | Ruderman Family Foundation To learn more about the podcast, visit https://allaboutchangepodcast.com/…
Olive Oil Nick Returns! New
Manage episode 443928277 series 2944275
A tartalmat a Cooking Issues biztosítja. Az összes podcast-tartalmat, beleértve az epizódokat, grafikákat és podcast-leírásokat, közvetlenül a Cooking Issues vagy a podcast platform partnere tölti fel és biztosítja. Ha úgy gondolja, hogy valaki az Ön engedélye nélkül használja fel a szerzői joggal védett művét, kövesse az itt leírt folyamatot https://hu.player.fm/legal.
Nicholas Coleman of Grove and Vine returns to the show.
…
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Hosted on Acast. See acast.com/privacy for more information.
167 epizódok
Manage episode 443928277 series 2944275
A tartalmat a Cooking Issues biztosítja. Az összes podcast-tartalmat, beleértve az epizódokat, grafikákat és podcast-leírásokat, közvetlenül a Cooking Issues vagy a podcast platform partnere tölti fel és biztosítja. Ha úgy gondolja, hogy valaki az Ön engedélye nélkül használja fel a szerzői joggal védett művét, kövesse az itt leírt folyamatot https://hu.player.fm/legal.
Nicholas Coleman of Grove and Vine returns to the show.
…
continue reading
Hosted on Acast. See acast.com/privacy for more information.
167 epizódok
Minden epizód
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Cooking Issues with Dave Arnold
1 (More) CLASSICS IN THE FIELD with Matt Sartwell 1:01:41
1:01:41
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1:01:41Matt Sartwell of Kitchen Arts & Letters is back with more books, insights and recommendations on another edition of CLASSICS IN THE FIELD on Cooking Issues Hosted on Acast. See acast.com/privacy for more information.
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Cooking Issues with Dave Arnold
1 NTT: The Height of Saladtry 1:00:44
1:00:44
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1:00:44Tune in for a charged up edition of "No Tangent Tuesday" as Dave and the gang talk everything from lettuce to squid. Hosted on Acast. See acast.com/privacy for more information.
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Cooking Issues with Dave Arnold
1 Night On Earth: Mike Capoferri Returns 1:02:40
1:02:40
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1:02:40Mike Capoferri, the proprietor & bartender behind "Thunderbolt" - one of LA's best bars - is back on the show and has a brand new bar called "Night on Earth". Hosted on Acast. See acast.com/privacy for more information.
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Cooking Issues with Dave Arnold
Writer, cookbook author and overall fun guy Joshua David Stein drops by to talk about some of his latest writings, projects and ideas - including " Jang: The Soul of Korean Cooking". Hosted on Acast. See acast.com/privacy for more information.
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Cooking Issues with Dave Arnold
1 Luke Pyenson - Taste in Music: Eating on Tour with Indie Musicians 1:01:19
1:01:19
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1:01:19This week's guest is Luke Pyenson, a food and travel journalist and author of the new book "Taste in Music: Eating on Tour with Indie Musicians". He was the longtime drummer of the critically acclaimed indie rock band Frankie Cosmos and founding drummer of cult DIY band Krill. Hosted on Acast. See acast.com/privacy for more information.…
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Cooking Issues with Dave Arnold
1 Rancho Gordo: The Return 1:00:20
1:00:20
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1:00:20Steve Sando of Rancho Gordo returns for more bean talk! Hosted on Acast. See acast.com/privacy for more information.
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Cooking Issues with Dave Arnold
1 Today, T'Maro & Thanksgiving with Chef Elizabeth Falkner 1:01:00
1:01:00
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1:01:00On a special pre-Thanksgiving edition of Cooking Issues , Dave Arnold is joined by trailblazing chef and entrepreneur Elizabeth Falkner. Falkner discusses her exciting new venture in the world of spirits: T’Maro, alongside her career highlights and Thanksgiving traditions Hosted on Acast. See acast.com/privacy for more information.…
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Cooking Issues with Dave Arnold
1 Continuous Oil & The Tequila Heist 1:00:14
1:00:14
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1:00:14Another "No Tangent Tuesday" has plenty of great tangents and a slew of listener questions. Hosted on Acast. See acast.com/privacy for more information.
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Cooking Issues with Dave Arnold
1 Culinary Aversions, Lye Chronicles & Rapid Dipstick Tests 1:00:07
1:00:07
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1:00:07On another "No Tangent Tuesday" the tangents are plentiful. Nastassia "The Hammer" Lopez is back in-studio. Hosted on Acast. See acast.com/privacy for more information.
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Cooking Issues with Dave Arnold
1 Connecticut Connections with David Standridge 1:00:06
1:00:06
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1:00:06David Standridge, executive chef of The Shipwright's Daughter in Mystic Connecticut, joins the show for a conversation on crab meat, garleek and more. Hosted on Acast. See acast.com/privacy for more information.
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Cooking Issues with Dave Arnold
1 No Tangent Tuesday: Concord grapes & Bad Food Festivals 1:00:13
1:00:13
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1:00:13No Tangent Tuesday: Concord grapes & Bad Food Festivals Hosted on Acast. See acast.com/privacy for more information.
Dr. Arielle Johnson joins the show for another No Tangent Tuesday Hosted on Acast. See acast.com/privacy for more information.
Nicholas Coleman of Grove and Vine returns to the show. Hosted on Acast. See acast.com/privacy for more information.
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Cooking Issues with Dave Arnold
1 Fermentation Freak: Jim Lahey Returns 1:01:03
1:01:03
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1:01:03The incomparable Jim Lahey of Sullivan Street Bakery returns to the program to bestow his bread brilliance on Dave and the crew. Tune in to learn how to elevate your croutons and listen to yet another disagreement about Tuscan Bread between Dave and Jim. Hosted on Acast. See acast.com/privacy for more information.…
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Cooking Issues with Dave Arnold
1 No Tangent Tuesday: MY LIGHT! 1:02:28
1:02:28
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1:02:28Dave recounts a wild story about some NYC road rage and the crew chats about everything from dash to private jet meals. Hosted on Acast. See acast.com/privacy for more information.
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Cooking Issues with Dave Arnold
Dave recaps his trip to Seoul on another "No Tangent Tuesday" edition of Cooking Issues. Hosted on Acast. See acast.com/privacy for more information.
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Cooking Issues with Dave Arnold
1 No Tangent Tuesday: The Bun You Deserve 1:00:41
1:00:41
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1:00:41On another No (All) Tangent Tuesday, Dave and the crew talk buns and beyond. Hosted on Acast. See acast.com/privacy for more information.
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Cooking Issues with Dave Arnold
This week on the show, Dave recaps his visit to Quinn in Vancouver Island. Hosted on Acast. See acast.com/privacy for more information.
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Cooking Issues with Dave Arnold
The internet goes out and the show goes on! Hosted on Acast. See acast.com/privacy for more information.
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Cooking Issues with Dave Arnold
1 No Tangent Tuesday: Mochi & More! 1:00:04
1:00:04
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1:00:04No Tangent Tuesday: Mochi & More! Hosted on Acast. See acast.com/privacy for more information.
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Cooking Issues with Dave Arnold
1 No Tangent Tuesdays: Tangents! 1:00:59
1:00:59
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1:00:59Hosted on Acast. See acast.com/privacy for more information.
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Cooking Issues with Dave Arnold
1 Mark Kurlyandchik, food writer and codirector of the documentary Coldwater Kitchen 1:00:13
1:00:13
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1:00:13Mark Kurlyandchik, food writer and codirector of the documentary Coldwater Kitchen, joins this week's episode of Cooking Issues. Hosted on Acast. See acast.com/privacy for more information.
Jordana Rothman joins the gang for a No Tangent Tuesday full of tangents. Hosted on Acast. See acast.com/privacy for more information.
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Cooking Issues with Dave Arnold
1 No Tangent Tuesday, No Sweat! 1:00:09
1:00:09
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1:00:09No Tangent Tuesday, No Sweat! Hosted on Acast. See acast.com/privacy for more information.
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Cooking Issues with Dave Arnold
1 Mycelium Madness with AJ Schaller 1:00:05
1:00:05
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1:00:05This week on Cooking Issues it's Mycelium Madness with AJ Schaller. She is currently Culinary Director for Mush Foods, a company developing food products based on mycelium cultivation. Hosted on Acast. See acast.com/privacy for more information.
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Cooking Issues with Dave Arnold
1 Bangladeshi Food with Dina Begum 1:01:59
1:01:59
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1:01:59This week on the show, Dave is joined by Author & Food Writer Dina Begum, who's latest book "Made in Bangladesh" explores the delicious cuisine of Bangladesh, Hosted on Acast. See acast.com/privacy for more information.
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Cooking Issues with Dave Arnold
1 Mads Refslund of ILIS and Noma 1:00:01
1:00:01
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1:00:01On this week's show, Mads Refslund (co-founder of Noma and chef/owner of ILIS in NYC) joins the show to talk about the new restaurant and answer some listener questions. Hosted on Acast. See acast.com/privacy for more information.
David Kong of Glasvin and Somm.ai Hosted on Acast. See acast.com/privacy for more information.
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Cooking Issues with Dave Arnold
1 Kevin Jeung, YYZ Chef of Research and Production The Fermentation Lab at Noma. 1:00:08
1:00:08
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1:00:08Kevin Jeung, YYZ Chef of Research and Production The Fermentation Lab at Noma. Hosted on Acast. See acast.com/privacy for more information.
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Cooking Issues with Dave Arnold
SOHLA EL-WAYLLY is a culinary creator, writer, video producer, and community advocate who has been featured in The New York Times and Bon Appétit and on Food52 and Serious Eats . Her on-camera credits include starring in HBO Max’s The Big Brunch and The History Channel’s Ancient Recipes with Sohla . She studied at the Culinary Institute of America in Hyde Park before training at various New York City restaurants such as Del Posto, Atera, and Battersby. A TIME100 Next honoree, she lives in the East Village with her husband, two dogs, and cat. Hosted on Acast. See acast.com/privacy for more information.…
Hosted on Acast. See acast.com/privacy for more information.
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Cooking Issues with Dave Arnold
1 No Tangent Tuesday: MMMMHOPS! 1:00:20
1:00:20
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1:00:20Tune in to a fun No Tangent Tuesday as Dave and the crew talk everything from yogurt gelato to the 1997 MTV Music Video Awards. Hosted on Acast. See acast.com/privacy for more information.
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Cooking Issues with Dave Arnold
Chef Andy Ricker, the chef who founded the Pok Pot Restaurants and specializes in Northern Thai cuisine, joins this weeks episode of Cooking Issues. Hosted on Acast. See acast.com/privacy for more information.
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Cooking Issues with Dave Arnold
Dr. Arielle Johnson celebrates the release of her book, Flavorama: A Guide to Unlocking the Art and Science of Flavor , this week on Cooking Issues. Hosted on Acast. See acast.com/privacy for more information.
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Cooking Issues with Dave Arnold
1 No Tangent Tuesday: Breakin' Beans 1:00:21
1:00:21
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1:00:21From Zuni roasted chicken to the sadness of a beautiful bean broken apart, join Dave and the team on another jam-packed edition of No Tangent Tuesday on Cooking Issues. Hosted on Acast. See acast.com/privacy for more information.
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Cooking Issues with Dave Arnold
1 No Tangent Tuesday with Dr. Arielle Johnson 1:01:05
1:01:05
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1:01:05Tune in as the crew talks everything from Shakshouka to bad truffle oil as Dr. Arielle Johnson joins the show for another No Tangent Tuesday Hosted on Acast. See acast.com/privacy for more information.
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Cooking Issues with Dave Arnold
1 Salmon Issues with Michael Fabbro and Saif Khawaja 1:03:10
1:03:10
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1:03:10Michael Fabbro and Saif Khawaja of Local Coho, an American salmon company raising premium Coho salmon, join the show to talk about killing fish, growing fish and aquaculture. Hosted on Acast. See acast.com/privacy for more information.
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Cooking Issues with Dave Arnold
Andre Mack, sommelier and winemaker, is this week's guest on Cooking Issues. Hosted on Acast. See acast.com/privacy for more information.
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Cooking Issues with Dave Arnold
1 Michael Capoferri of Thunderbolt LA 1:00:26
1:00:26
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1:00:26Michael Capoferri of Thunderbolt LA joins the show to talk drinks on this week's episode of Cooking Issues. Hosted on Acast. See acast.com/privacy for more information.
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Cooking Issues with Dave Arnold
1 Addicted to Trout Roe: No Tangent Tuesday 1:00:39
1:00:39
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1:00:39This week on Cooking Issues, the team talks salt risen bread, djondjon, ragu genovese, trout roe addictions and more. Hosted on Acast. See acast.com/privacy for more information.
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Cooking Issues with Dave Arnold
1 Mythical Chef Josh Scherer + Dr. Arielle Johnson 1:02:02
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1:02:02"Mythical Chef" Josh Scherer, of the Mythical Kitchen, has taste-tested, mythbusted, and dreamed up the most inventive, delicious, and ridiculous foods imaginable, all for eyeballs to eat on-screen with the myriad of videos and content produced by his Mythical Team. Today he joins the show with Dr. Arielle Johnson to answer listener questions on all things flavor, science and experimentation. Hosted on Acast. See acast.com/privacy for more information.…
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Cooking Issues with Dave Arnold
1 All Tangent Wednesday 1:00:53
1:00:53
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1:00:53Dave and the crew ring in the new year with a special Wednesday edition of Cooking Issues. Hosted on Acast. See acast.com/privacy for more information.
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Cooking Issues with Dave Arnold
1 No Tangent New Year Tuesday 1:00:47
1:00:47
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1:00:47Ring in the new year with the Cooking Issues crew! Hosted on Acast. See acast.com/privacy for more information.
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Cooking Issues with Dave Arnold
1 Chris Young Returns 1:13:01
1:13:01
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1:13:01Friend of the show Chris Young, formerly of Chefs Steps and Modernist Cuisine fame, joins the show to review the Creami, shoot the breeze and answer listener questions . Hosted on Acast. See acast.com/privacy for more information.
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Cooking Issues with Dave Arnold
1 Dr. Arielle Johnson Returns 1:01:28
1:01:28
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1:01:28Flavor scientist, author of "Flavorama", and friend of the show Dr. Arielle Johnson returns for a lively episode of Cooking Issues. Hosted on Acast. See acast.com/privacy for more information.
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Cooking Issues with Dave Arnold
1 No Tangent Tuesday: Nick Coleman Returns 1:00:28
1:00:28
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1:00:28Nick Coleman, olive oil expert and friend of the show, returns for another fun edition of "No Tangent Tuesdays" on Cooking Issues. Hosted on Acast. See acast.com/privacy for more information.
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Cooking Issues with Dave Arnold
1 No Tangent Tuesday: Transported Turkey 1:00:05
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1:00:05This week on Cooking Issues, Dave and the team recap Thanksgiving, debate the deliciousness of persimmons and more. Hosted on Acast. See acast.com/privacy for more information.
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Cooking Issues with Dave Arnold
1 Thanksgiving "Classics in the Field" Special with Matt Sartwell & Barbara Robinson of The Butterball Hotline 1:30:47
1:30:47
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1:30:47The Cooking Issues crew has your Thanksgiving needs taken care of on a special "Classics in the Field" episode featuring friend of the show and proprietor of Kitchen Arts & Letters, Matt Sartwell. Barbara Robinson of The Butterball Hotline joins for a special extended segment to talk all things turkey. Hosted on Acast. See acast.com/privacy for more information.…
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Cooking Issues with Dave Arnold
1 Cocktails with Robert Simonson 1:01:02
1:01:02
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1:01:02This week's guest on Cooking Issues is Robert Simonson, who writes about cocktails, spirits, bars, and bartenders for the New York Times and is the creator and author of the Substack newsletter The Mix With Robert Simonson . Hosted on Acast. See acast.com/privacy for more information.
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Cooking Issues with Dave Arnold
1 BYOPizza Greens: No Tangent Tuesday 1:00:51
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1:00:51This week, Dave and the crew chat about everything from roux to dirt martinis and remember the good old days of sneaking arugula into the pizza restaurant. Hosted on Acast. See acast.com/privacy for more information.
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Cooking Issues with Dave Arnold
1 No Tangent Tuesday: BBQ Lines and Secret Pepper Steaks 1:00:31
1:00:31
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1:00:31Dave is back from Austin and has a lot of tangents to share on a brand new "No Tangent Tuesday" edition of Cooking Issues. Hosted on Acast. See acast.com/privacy for more information.
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Cooking Issues with Dave Arnold
1 NA Cocktails and Beyond with Han Suk Cho of Kato Restaurant 1:01:41
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1:01:41This week on Cooking Issues, Han Suk Cho joins the show remotely from Los Angeles. She is one of the bartenders at the fantastic Kato restaurant, alongside friend of the show Austin Hennelly. She is also the founder of her own non-alcoholic cocktail company, Zero Proof Bevs. Hosted on Acast. See acast.com/privacy for more information.…
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Cooking Issues with Dave Arnold
1 The Simple Art of Rice with JJ Johnson 1:02:32
1:02:32
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1:02:32This week on Cooking Issues, Dave is joined by award-winning author and acclaimed chef JJ Johnson. His discusses his latest book, The Simple Art of Rice: Recipes from Around the World for the Heart of Your Table, which is available at a discount for our Patreon Members. Hosted on Acast. See acast.com/privacy for more information.…
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Cooking Issues with Dave Arnold
Olive Oil guru Nicholas Coleman returns to the show and Jackie Molecules checks in from Japan on this week's episode of Cooking Issues. Hosted on Acast. See acast.com/privacy for more information.
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Cooking Issues with Dave Arnold
1 No Tangent Tuesday: Quinn's Return + the Triumph of the Apple Head Dolls 1:02:16
1:02:16
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1:02:16This week on a special No Tangent Tuesday, Quinn makes his return to the show! Dave and the crew also recap their eventful week in LA. Hosted on Acast. See acast.com/privacy for more information.
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Cooking Issues with Dave Arnold
1 Harold McGee Live from LA! 1:00:48
1:00:48
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1:00:48This week on a special episode of Cooking Issues with Dave, Nastassia and Jackie Molecules all in LA together - Harold McGee joins the show to chat about a myriad of topics including melons, garlic, corn and more. Hosted on Acast. See acast.com/privacy for more information.
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Cooking Issues with Dave Arnold
On a special Cooking Issues, Dave is joined by Maile Carpenter. Maile is the Editorial Director for the company that oversees the Food Network Magazine, The Pioneer Woman and others. She launched Rachael Ray magazine back in the day, and previously won a James Beard Award for her food writing. Hosted on Acast. See acast.com/privacy for more information.…
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Cooking Issues with Dave Arnold
1 No Tangent Tuesday: Them's Fightin' Birds 1:00:35
1:00:35
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1:00:35Jersey mozzarella, tomato shame and melon hate are all a part of the conversation this week on another "No Tangent Tuesday" edition of Cooking Issues with Dave Arnold. Hosted on Acast. See acast.com/privacy for more information.
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Cooking Issues with Dave Arnold
1 No Tangent Tuesday: Jersey Corn, Steamship Round & Cocktail Allergies 1:01:24
1:01:24
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1:01:24This week on a Jean-less, Quin-less No Tangent Tuesday, Dave chats about everything from jersey corn to cocktail allergies. Hosted on Acast. See acast.com/privacy for more information.
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Cooking Issues with Dave Arnold
Is it worth changing your legal name to "Subway" for free sandwiches? Why are HACCP plans so convoluted? Is pita flatbread? The answer to these questions and more on an all-new episode of Cooking Issues with Dave Arnold. Hosted on Acast. See acast.com/privacy for more information.
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