A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
…
continue reading
A tartalmat a Way of Ramen Podcast biztosítja. Az összes podcast-tartalmat, beleértve az epizódokat, grafikákat és podcast-leírásokat, közvetlenül a Way of Ramen Podcast vagy a podcast platform partnere tölti fel és biztosítja. Ha úgy gondolja, hogy valaki az Ön engedélye nélkül használja fel a szerzői joggal védett művét, kövesse az itt leírt folyamatot https://hu.player.fm/legal.
Hasonló a(z) Way of Ramen Podcast sorozathoz
The Food Chain examines the business, science and cultural significance of food, and what it takes to put food on your plate.
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Marvel’s “Wolverine: The Lost Trail” is an epic quest that takes place in the Louisiana bayou. Following the events of Marvel’s “Wolverine: The Long Night,” Logan (Richard Armitage) returns to New Orleans in search of redemption, only to discover that his ex-lover, Maureen is nowhere to be found. And she's not the only one. Dozens of humans and mutants have gone missing, including the mother of a teenage boy, Marcus Baptiste. With Weapon X in close pursuit, Logan and Marcus must team up and ...
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Investigating every aspect of the food we eat
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The iFanboy.com Comic Book Podcast is a weekly talk show all about the best new current comic book releases. Lifelong friends, Conor Kilpatrick and Josh Flanagan talk about what they loved and (sometimes) hated in the current weekly books, from publishers like Marvel, DC, Image Comics, Dark Horse Comics, BOOM! Studios, IDW, Aftershock, Valiant, and more. The aim is to have a fun time, some laughs, but to also really understand what makes comic books work and what doesn’t, and trying to under ...
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Ep. 31 - Erik Chiodo and Hella Ramen - What's it Like Working at a REAL Ramen Shop in the US?
Manage episode 279049293 series 2686186
A tartalmat a Way of Ramen Podcast biztosítja. Az összes podcast-tartalmat, beleértve az epizódokat, grafikákat és podcast-leírásokat, közvetlenül a Way of Ramen Podcast vagy a podcast platform partnere tölti fel és biztosítja. Ha úgy gondolja, hogy valaki az Ön engedélye nélkül használja fel a szerzői joggal védett művét, kövesse az itt leírt folyamatot https://hu.player.fm/legal.
In this episode, I sit down with Tim and Erik, two ramen heads who both work at ramen shops here in the US. Tim who is much better known online as Hella ramen works at Neighborhood ramen a craft ramen shop in Philadelphia Pennsylvania, and Erik Chiodo works at Yume wo katare, a Jiro-inspired ramen shop in Cambridge Massachusetts that also has locations throughout Japan as well. Both of these guys are very passionate about making ramen and though originally I thought it might be fun to talk about the experiences of working in these shops, our conversation naturally drifted into standard ramen nerd talk about making ramen, theories of ramen, what's great about ramen. I had a blast and was very inspired to make some ramen after recording this one so without further ado here is Hella Ramen and Chiodo on the way of ramen podcast.
Follow Tim on instagram https://instagram.com/hella.ramen
Neighborhood Ramen in Philadelphia - https://www.neighborhoodramen.com/
Follow Erik on instagram https://instagram.com/mynoodpics
Yume wo Katare in Cambridge Massachusetts - https://www.yumewokatare.com/
Follow me on instagram https://instagram.com/wayoframen
Support the show on patreon: https://patreon.com/wayoframen
Shop Ramen Ingredients: https://wayoframen.com/shop
My Youtube Channel: https://youtube.com/c/wayoframen
--- Support this podcast: https://podcasters.spotify.com/pod/show/wayoframen/support51 epizódok
Megosztás
Manage episode 279049293 series 2686186
A tartalmat a Way of Ramen Podcast biztosítja. Az összes podcast-tartalmat, beleértve az epizódokat, grafikákat és podcast-leírásokat, közvetlenül a Way of Ramen Podcast vagy a podcast platform partnere tölti fel és biztosítja. Ha úgy gondolja, hogy valaki az Ön engedélye nélkül használja fel a szerzői joggal védett művét, kövesse az itt leírt folyamatot https://hu.player.fm/legal.
In this episode, I sit down with Tim and Erik, two ramen heads who both work at ramen shops here in the US. Tim who is much better known online as Hella ramen works at Neighborhood ramen a craft ramen shop in Philadelphia Pennsylvania, and Erik Chiodo works at Yume wo katare, a Jiro-inspired ramen shop in Cambridge Massachusetts that also has locations throughout Japan as well. Both of these guys are very passionate about making ramen and though originally I thought it might be fun to talk about the experiences of working in these shops, our conversation naturally drifted into standard ramen nerd talk about making ramen, theories of ramen, what's great about ramen. I had a blast and was very inspired to make some ramen after recording this one so without further ado here is Hella Ramen and Chiodo on the way of ramen podcast.
Follow Tim on instagram https://instagram.com/hella.ramen
Neighborhood Ramen in Philadelphia - https://www.neighborhoodramen.com/
Follow Erik on instagram https://instagram.com/mynoodpics
Yume wo Katare in Cambridge Massachusetts - https://www.yumewokatare.com/
Follow me on instagram https://instagram.com/wayoframen
Support the show on patreon: https://patreon.com/wayoframen
Shop Ramen Ingredients: https://wayoframen.com/shop
My Youtube Channel: https://youtube.com/c/wayoframen
--- Support this podcast: https://podcasters.spotify.com/pod/show/wayoframen/support51 epizódok
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Hasonló a(z) Way of Ramen Podcast sorozathoz
A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
…
continue reading
The Food Chain examines the business, science and cultural significance of food, and what it takes to put food on your plate.
…
continue reading
Marvel’s “Wolverine: The Lost Trail” is an epic quest that takes place in the Louisiana bayou. Following the events of Marvel’s “Wolverine: The Long Night,” Logan (Richard Armitage) returns to New Orleans in search of redemption, only to discover that his ex-lover, Maureen is nowhere to be found. And she's not the only one. Dozens of humans and mutants have gone missing, including the mother of a teenage boy, Marcus Baptiste. With Weapon X in close pursuit, Logan and Marcus must team up and ...
…
continue reading
Investigating every aspect of the food we eat
…
continue reading
An investigative podcast hosted by world-renowned literary critic and publishing insider Bethanne Patrick. Book bans are on the rise across America. With the rise of social media, book publishers are losing their power as the industry gatekeepers. More and more celebrities and influencers are publishing books with ghostwriters. Writing communities are splintering because members are at cross purposes about their mission. Missing Pages is an investigative podcast about the book publishing ind ...
…
continue reading
The iFanboy.com Comic Book Podcast is a weekly talk show all about the best new current comic book releases. Lifelong friends, Conor Kilpatrick and Josh Flanagan talk about what they loved and (sometimes) hated in the current weekly books, from publishers like Marvel, DC, Image Comics, Dark Horse Comics, BOOM! Studios, IDW, Aftershock, Valiant, and more. The aim is to have a fun time, some laughs, but to also really understand what makes comic books work and what doesn’t, and trying to under ...
…
continue reading
Gravy shares stories of the changing American South through the foods we eat. Gravy showcases a South that is constantly evolving, accommodating new immigrants, adopting new traditions, and lovingly maintaining old ones. It uses food as a means to explore all of that, to dig into lesser-known corners of the region, complicate stereotypes, document new dynamics, and give voice to the unsung folk who grow, cook, and serve our daily meals.
…
continue reading
In the South, food and music go hand in hand. They define much of what we think of as Southern culture, and they say a lot about our past, our present, and our future. Each week, Sid Evans, Editor in Chief of Southern Living, sits down with musicians, chefs, and other Southern icons to hear the stories of how they grew up, what inspires them, and why they feel connected to the region. Through honest conversations, Sid explores childhood memories, the family meals they still think about, and ...
…
continue reading
Design Matters with Debbie Millman is one of the world’s very first podcasts. Broadcasting independently for over 15 years, the show is about how incredibly creative people design the arc of their lives. Hosted on Acast. See acast.com/privacy for more information.
…
continue reading
Twice a month, professional photographers Chelsea and Tony Northrup dig deep into the history, technology, and personalities of photography.
…
continue reading
Player FM - Podcast alkalmazás
Lépjen offline állapotba az Player FM alkalmazással!
Lépjen offline állapotba az Player FM alkalmazással!
