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245 - How to Make Stuffed Bread Pakora Recipe!
Manage episode 274400413 series 1708707
A tartalmat a Puja Darshan, Puja - Blogger, and Home Business Owner biztosítja. Az összes podcast-tartalmat, beleértve az epizódokat, grafikákat és podcast-leírásokat, közvetlenül a Puja Darshan, Puja - Blogger, and Home Business Owner vagy a podcast platform partnere tölti fel és biztosítja. Ha úgy gondolja, hogy valaki az Ön engedélye nélkül használja fel a szerzői joggal védett művét, kövesse az itt leírt folyamatot https://hu.player.fm/legal.
In this episode of the tastes of India podcast we will show you another variety of the famous street food from Delhi - the break pakora recipe.
This time we will be showing you a stuffed version of this recipe.
About the Recipe:
Aloo Bread Pakoda is a popular snack item in India that is loved by people of all ages. It is a simple yet delicious dish made with bread slices stuffed with a spicy potato filling and then deep-fried to crispy perfection.
This snack is perfect for a quick bite on a busy day or as a tea-time snack to enjoy with friends and family.
The best way to serve this bread pakora is along with coriander chutney, tomato sauce, and some fried green chili.
Please visit https://thetastesofindia.com/245 for the detailed recipe and the printable recipe card!
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