Ep. 2059 Sara D'Ambra of Casa D'Ambra Vini D'Ischia | Wine, Food & Travel With Marc Millon

Italian Wine Podcast

Welcome to episode 2059 of the Italian Wine Podcast, Wine, Food & Travel With Marc Millon. Today, he is interviewing Sara D'Ambra of Casa D'Ambra Vini D'Ischia.

More about today’s guest:

Sara D'Ambra is the 4th generation of Casa D'Ambra with her sister Marina. Casa D'Ambra was born in 1888 with Francesco D'Ambra, who bought the local wine to ship it to Naples North Italy and France. In 1956 thanks to Salvatore D'Ambra Casa D'Ambra started the wine production with Biancolella, Forastera, Per''e palummo, the 3 main indigenous varietis. So, the second generation consisted of 3 people: Mario the seller, Michele the one involved in the vineyard to buy grapes and Salvatore the winemaker. Another important step was March 1966 when they created the DOC Ischia Bianco and Ischia Rosso. These 2 DOC were between the first in Italy. That time the winery made around 1.500.000 bottles per year. Casa D'Ambra also exported the wines tom USA. Salvatore D'Ambra was also in the wine research in Verona. The 3rd genaration of the winery is now represented by Andrea D'Ambra, the wine maker of the winery, who produce 500.000 bottles per year. Casa D'Ambra every year recovers vineyard to save it from the abandonment. Casa D'Ambra just bought 7ectares, where it is creating a wine resort and winespa.

Sara D'Ambra is a winemaker , she worked in different part of the world as assistent winemaker and cellar hand. At Casa D'Ambra she manage the hospitality and Tenuta Calitto.

Connect:

Website: www.dambravini.com

Instagram: tenutacalitto_wineresortspa vini_dambra_ischia

More about the host Marc Millon:

Marc Millon, VIA Italian Wine Ambassador 2021, has been travelling, eating, drinking, learning and writing about wine, food and travel for nearly 40 years. Born in Mexico, with a mother from Hawaii via Korea and an anthropologist father from New York via Paris, he was weaned on exotic and delicious foods. Marc and his photographer wife Kim are the authors of 14 books including a pioneering series of illustrated wine-food-travel books: The Wine Roads of Europe, The Wine Roads of France, The Wine Roads of Italy (Premio Barbi Colombini), and The Wine Roads of Spain. Other titles include The Wine and Food of Europe, The Food Lovers’ Companion Italy, The Food Lovers’ Companion France, Wine, a global history. Marc regularly lectures and hosts gastronomic cultural tours to Italy and France with Martin Randall Travel, the UK’s leading cultural travel specialist. He is soon to begin a regular series on Italian Wine Podcast, ‘Wine, food and travel with Marc Millon’. When not on the road Marc lives on the River Exe in Devon, England

Connect:

quaypress.uk/

marcmillon.co.uk

vino.co.uk

quaypress.com

LinkedIn: linkedin.com/in/marc-millon-50868624

Twitter: @Marc_Millon

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Until next time, Cin Cin!

Thanks for listening! - This show is all about food and wine pairings, and traveling through Italy with Marc. Join his food, wine and cultural journey!