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Learn More About Healthy and Sustainable Blue Foods
Manage episode 348952582 series 3306855
A tartalmat a Real Food Traveler biztosítja. Az összes podcast-tartalmat, beleértve az epizódokat, grafikákat és podcast-leírásokat, közvetlenül a Real Food Traveler vagy a podcast platform partnere tölti fel és biztosítja. Ha úgy gondolja, hogy valaki az Ön engedélye nélkül használja fel a szerzői joggal védett művét, kövesse az itt leírt folyamatot https://hu.player.fm/legal.
What we eat impacts our personal health and that of the planet. As described in this article, I learned a great deal about the body/planet connection at a conference where one of the most impactful speakers was Jennifer Bushman. She introduced me to the concept of blue foods and the vital importance of healthy water ecosystems for food supplies across the globe. Jennifer shared facts about sustainable ocean farming that upended my understanding of fresh fish versus frozen. As Eco-Friendly Food, Travel & Adventure Editor, I knew she had important and interesting information to benefit the Real Food Traveler community. Happily - she accepted my invitation!
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