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Chef Matty Matheson of ‘The Bear’ on Culinary Stardom, On and Off The Screen
Manage episode 455774063 series 3543637
A tartalmat a New York Magazine and Vox Media biztosítja. Az összes podcast-tartalmat, beleértve az epizódokat, grafikákat és podcast-leírásokat, közvetlenül a New York Magazine and Vox Media vagy a podcast platform partnere tölti fel és biztosítja. Ha úgy gondolja, hogy valaki az Ön engedélye nélkül használja fel a szerzői joggal védett művét, kövesse az itt leírt folyamatot https://hu.player.fm/legal.
Canadian chef Matty Matheson has been a force in the culinary world for over two decades, but the non-foodies of the world recognize him as Neil Fak, the goofy, handyman-come-waiter-in-training on the FX/Hulu hit series The Bear. Aside from being the show’s much-needed comic relief, Matheson is an executive producer and a culinary consultant on set. Matheson first became chef de cuisine in his early 20s and now owns over a dozen restaurants. He also runs an incredibly popular YouTube channel with over 1.5 million subscribers and he’s authored three cookbooks – his latest, Soups, Salads, Sandwiches, came out in October.
Kara and Matty talk about the good, bad and ugly of the restaurant industry, why he loves both haute cuisine and homestyle cooking and how his YouTube persona changes when he puts on his chef’s hat.
Questions? Comments? Email us at [email protected] or find us on Instagram and TikTok @onwithkaraswisher
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