In the South, food and music go hand in hand. They define much of what we think of as Southern culture, and they say a lot about our past, our present, and our future. Each week, Sid Evans, Editor in Chief of Southern Living, sits down with musicians, chefs, and other Southern icons to hear the stories of how they grew up, what inspires them, and why they feel connected to the region. Through honest conversations, Sid explores childhood memories, the family meals they still think about, and ...
…
continue reading
A tartalmat a Table Talk and Food Matters Live biztosítja. Az összes podcast-tartalmat, beleértve az epizódokat, grafikákat és podcast-leírásokat, közvetlenül a Table Talk and Food Matters Live vagy a podcast platform partnere tölti fel és biztosítja. Ha úgy gondolja, hogy valaki az Ön engedélye nélkül használja fel a szerzői joggal védett művét, kövesse az itt leírt folyamatot https://hu.player.fm/legal.
Player FM - Podcast alkalmazás
Lépjen offline állapotba az Player FM alkalmazással!
Lépjen offline állapotba az Player FM alkalmazással!
492: The big questions about fortification
MP3•Epizód kép
Manage episode 396874253 series 2501324
A tartalmat a Table Talk and Food Matters Live biztosítja. Az összes podcast-tartalmat, beleértve az epizódokat, grafikákat és podcast-leírásokat, közvetlenül a Table Talk and Food Matters Live vagy a podcast platform partnere tölti fel és biztosítja. Ha úgy gondolja, hogy valaki az Ön engedélye nélkül használja fel a szerzői joggal védett művét, kövesse az itt leírt folyamatot https://hu.player.fm/legal.
For about a century we have been fortifying some of our foods.
It has been seen as a powerful tool in the world of nutrition, where essential vitamins, minerals, and nutrients are added to foods to improve their nutritional value.
It is a strategy that has the potential to address global health challenges, from vitamin deficiencies to other public health concerns.
And still, there are new developments happening today.
In the UK, the Government wants to add folic acid to some types of wheat with the aim of reducing birth defects in babies.
But how effective is fortification? Who should decide which foods are fortified and with what? And what does the future hold for fortified foods?
Guest:
Dr Carrie Ruxton, dietitian and health writer
It has been seen as a powerful tool in the world of nutrition, where essential vitamins, minerals, and nutrients are added to foods to improve their nutritional value.
It is a strategy that has the potential to address global health challenges, from vitamin deficiencies to other public health concerns.
And still, there are new developments happening today.
In the UK, the Government wants to add folic acid to some types of wheat with the aim of reducing birth defects in babies.
But how effective is fortification? Who should decide which foods are fortified and with what? And what does the future hold for fortified foods?
Guest:
Dr Carrie Ruxton, dietitian and health writer
549 epizódok
MP3•Epizód kép
Manage episode 396874253 series 2501324
A tartalmat a Table Talk and Food Matters Live biztosítja. Az összes podcast-tartalmat, beleértve az epizódokat, grafikákat és podcast-leírásokat, közvetlenül a Table Talk and Food Matters Live vagy a podcast platform partnere tölti fel és biztosítja. Ha úgy gondolja, hogy valaki az Ön engedélye nélkül használja fel a szerzői joggal védett művét, kövesse az itt leírt folyamatot https://hu.player.fm/legal.
For about a century we have been fortifying some of our foods.
It has been seen as a powerful tool in the world of nutrition, where essential vitamins, minerals, and nutrients are added to foods to improve their nutritional value.
It is a strategy that has the potential to address global health challenges, from vitamin deficiencies to other public health concerns.
And still, there are new developments happening today.
In the UK, the Government wants to add folic acid to some types of wheat with the aim of reducing birth defects in babies.
But how effective is fortification? Who should decide which foods are fortified and with what? And what does the future hold for fortified foods?
Guest:
Dr Carrie Ruxton, dietitian and health writer
It has been seen as a powerful tool in the world of nutrition, where essential vitamins, minerals, and nutrients are added to foods to improve their nutritional value.
It is a strategy that has the potential to address global health challenges, from vitamin deficiencies to other public health concerns.
And still, there are new developments happening today.
In the UK, the Government wants to add folic acid to some types of wheat with the aim of reducing birth defects in babies.
But how effective is fortification? Who should decide which foods are fortified and with what? And what does the future hold for fortified foods?
Guest:
Dr Carrie Ruxton, dietitian and health writer
549 epizódok
All episodes
×Üdvözlünk a Player FM-nél!
A Player FM lejátszó az internetet böngészi a kiváló minőségű podcastok után, hogy ön élvezhesse azokat. Ez a legjobb podcast-alkalmazás, Androidon, iPhone-on és a weben is működik. Jelentkezzen be az feliratkozások szinkronizálásához az eszközök között.