))
Two quick & easy meatless meals! Our best home cooking bites of the week
Manage episode 443363166 series 3604018
A tartalmat a Food Friends biztosítja. Az összes podcast-tartalmat, beleértve az epizódokat, grafikákat és podcast-leírásokat, közvetlenül a Food Friends vagy a podcast platform partnere tölti fel és biztosítja. Ha úgy gondolja, hogy valaki az Ön engedélye nélkül használja fel a szerzői joggal védett művét, kövesse az itt leírt folyamatot https://hu.player.fm/legal.
Do you want to incorporate more meatless meals into your week but feel stuck on what to cook?
In this bite-sized episode, we share delicious moments about the best things we ate this week to inspire each other – and you!
You’ll want to make this one-pot kale pasta recipe that follows a streamlined technique for easy cleanup, and you’ll be seduced by a crispy tofu dinner that’s served with an Instant Pot creamy polenta.
Tune in now and don’t miss out on these two vegetarian dinners that will work for any night of the week!
***
Links to from this week’s show:
Greens Pasta by Joshua McFadden via NYT Cooking
Tofu katsu recipe from Food52
Carla Lali Music’s instant pot polenta for Bon Appetit
***
We love hearing from you — follow us on Instagram @foodfriendspod, or drop us a line at foodfriendspod@gmail.com!
Or give us a CALL on our kitchen phone! 323-452-9084
Sign up for Sonya’s free Substack, or order her debut cookbook Braids for more Food Friends recipes!
116 epizódok
Megosztás
