Episode 1 – Leia Gaccione On Bobby Flay Eating With Eric Podcast

A tartalmat a Eating with Eric Podcast - New Jersey Monthly biztosítja. Az összes podcast-tartalmat, beleértve az epizódokat, grafikákat és podcast-leírásokat, közvetlenül a Eating with Eric Podcast - New Jersey Monthly vagy a podcast platform partnere tölti fel és biztosítja. Ha úgy gondolja, hogy valaki az Ön engedélye nélkül használja fel a szerzői joggal védett művét, kövesse az itt leírt folyamatot https://hu.player.fm/legal.

Eating with Eric Podcast - New Jersey Monthly «
Episode 1 – Leia Gaccione on Bobby Flay

8+ y ago 21:32

Megosztás

MP3•Epizód kép

Fetch error

Hmmm there seems to be a problem fetching this series right now. Last successful fetch was on February 26, 2024 23:03 (3M ago)

What now? This series will be checked again in the next day. If you believe it should be working, please verify the publisher's feed link below is valid and includes actual episode links. You can contact support to request the feed be immediately fetched.

Chef Leia Gaccione. Photo: Eric Levin

Gaccione, 32, grew up in blue-collar Passaic, New Jersey, watching every food show on TV. As a girl, she cooked for her brother and their single mom, later graduated from the New York Restaurant School, worked at Raymond's in Montclair before catching on with Bobby Flay. From 2008 to 2014, Gaccione served as executive chef or chef de cuisine of Flay’s Mesa Grill, Bar Americain and Gato in Manhattan; Mesa Grill in Las Vegas; and Bar Americain at Mohegan Sun. Watching Flay on TV made Gaccione leery of the brilliant, brassy showman. She thought he was mean. But her entire impression of him changed when she went to work for him. In this episode she talks about the Bobby Flay you don't necessarily see on TV— the passionate chef, the consummate professional, the tireless worker on whom she modeled herself.

The post Episode 1 – Leia Gaccione on Bobby Flay appeared first on New Jersey Monthly.

22 epizódok

#Food #Arts #Eating With Eric New Jersey Monthly