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#14: Creating a Food Farmily with Tim Eyes
Manage episode 377086595 series 3443139
A tartalmat a A Place to Call Home Group biztosítja. Az összes podcast-tartalmat, beleértve az epizódokat, grafikákat és podcast-leírásokat, közvetlenül a A Place to Call Home Group vagy a podcast platform partnere tölti fel és biztosítja. Ha úgy gondolja, hogy valaki az Ön engedélye nélkül használja fel a szerzői joggal védett művét, kövesse az itt leírt folyamatot https://hu.player.fm/legal.
Welcome to Episode 14 of A Place to Call Home.
This week we chat to Tim Eyes from The Food Farm, Tim is a first-generation producer that runs an amazing paddock to plate business.
Throughout the episode we will hear Tim talk about his journey towards finding a place to call home and also.
- What he learnt from farming in UK
- Leasing country
- Boxed beef
- Pasture razed chook and egg operation
- Starting the Food Farm
- How running a business on lease country works
- The paddock to plate journey
To learn more about Tim and The Food Farm, be sure to check out his Instagram/Facebook/Website
The Food Farm (@thefoodfarmau) • Instagram photos and videos
https://www.facebook.com/thefoodfarmau/
Grass-Fed and Finished Beef - Buy Direct From The Farmer | The Food Farm
If you enjoy the episode, please share with your friends and family.
For more information check out our socials
A Place To Call Home | Hughenden QLD | Facebook
A Place To Call Home (@aplacetocallhomepodcast) • Instagram photos and videos
https://www.linkedin.com/company/a-place-to-call-home-podcast/
https://www.aplacetocallhome.com.au
This episode of A Place to Call Home Podcast is brought to you by
Roger Hil Agribusiness Services.
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