Eating to Boost Brain Health and Ease Symptoms (Webinar Audio)

The Michael J. Fox Foundation Parkinson's Podcast

What foods are best for you? Whether you have Parkinson’s disease, or are concerned you might develop it, food and nutrition play a critical role in brain health. Our expert panel of Parkinson’s physicians and nutritionists shares effective ways to manage symptoms through nutrition and mobility modifications to make food preparation and eating easier.
Learn more about diet and nutrition in our new free guide, available at michaeljfox.org/guides.
Our landmark research study, the Parkinson’s Progression Markers Initiative, is exploring the connection between smell loss and brain health. If you’re age 60 and up without Parkinson’s in the U.S. or Canada, request a free scratch-and-sniff test at mysmelltest.org/request.
More about The Michael J. Fox Foundation Parkinson’s Podcast:
Scientific, medical and patient experts on Parkinson’s discuss practical tips on living well with the disease, current research headlines and more in this award-winning podcast.
Get involved today, and access free resources at michaeljfox.org.
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Our landmark study is examining the link between smell loss and risk for Parkinson’s disease in people of all backgrounds. If you’re age 60 or older and do not have Parkinson’s, you can help move this research forward by taking a free scratch-and-sniff test. Get yours today at mysmelltest.org/request.