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Jay Rayner hosts a culinary panel show packed full of tasty titbits that might change the way we think about food, cooking and eating. An expert panel answers audience questions.
Episode 190 Soups, part 1 of the Escoffier Series.
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What are the main kinds of soups and what does knowing that do for us? Isn't a cream soup just a soup with cream?
There is some truth to that but there is also a lot of nuance.
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