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A disappearing food franchise. The story behind how a Vietnamese spring roll ended up on the menu of Senegalese restaurants. We take America's Test Kitchen's inquisitive and relentless approach to telling unexpected, funny, and thought-provoking narratives about food and drink. This is not a recipe show. And this is not a show about celebrity chefs or what they like to eat. Proof plunges into history, culture, science, and the psyche to uncover the hidden backstories that feed your food-obse ...
That's a Big Matzo Ball
Manage episode 325383134 series 2728801
A sorozat szerzője: Culinary Now Podcast, akit a Player FM és a Player FM-közösség fedezett fel. A szerzői jogok tulajdonosa a kiadó, nem a Player FM, és a hangfájlt a kiadó osztja meg közvetlenül a saját szerveréről. A frissítések nyomonkövetéséhez koppints a Feliratkozás gombra, vagy másold be a feed URL-t egy másik podcast-appra.
Matt sits down with Chef/Doctor Robert Brown to discuss the food traditions of past and present Passover Seders. Later in the episode, Matt and Rob talk about what makes the best Matzo Ball Soup and at last, Rob helps determine the winner of this year's Starch Madness.
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