The Belgian Smaak Podcast | Exploring The World Of Belgian Beer podcast

A tartalmat a Breandán Kearney biztosítja. Az összes podcast-tartalmat, beleértve az epizódokat, grafikákat és podcast-leírásokat, közvetlenül a Breandán Kearney vagy a podcast platform partnere tölti fel és biztosítja. Ha úgy gondolja, hogy valaki az Ön engedélye nélkül használja fel a szerzői joggal védett művét, kövesse az itt leírt folyamatot https://hu.player.fm/legal.

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The Belgian Smaak Podcast | Exploring the world of Belgian beer

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Breandán Kearney sits down with some of the most high profile people in the world of Belgian beer to discuss beer styles, brands and the stories behind the breweries and to find out what makes beer culture in Belgium so special.

52 epizódok

#Society #Conversations #Breandán Kearney #Food #Arts #Documentaries

The Belgian Smaak Podcast | Exploring the world of Belgian beer

updated körülbelül egy éve

Megosztás

Sorozat kép•Feed

52 epizódok

#Society #Conversations #Breandán Kearney #Food #Arts #Documentaries

Alle episoder

1
EP052 | How Westvleteren 12 Accidentally Became “The Best Beer In The World” 1:13:16

10 weeks1:13:16

1:13:16

How did Westvleteren 12, a strong dark ale produced by a tiny monastery brewery in Belgium, become the world’s most sought-after beer? The post EP052 | How Westvleteren 12 Accidentally Became “The Best Beer In The World” appeared first on Belgian Smaak .

1
EP051 | Belgian Beer World 1:07:02

28 weeks1:07:02

1:07:02

No other country has a national beer experience like Belgian Beer World costing €100 million and housed in one of its most iconic buildings. The post EP051 | Belgian Beer World appeared first on Belgian Smaak .

1
EP050 | Mariage Parfait and the Evolution of Lambic

39 weeks

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Claire Bullen meets to the Boons — Frank, Karel, and Jos — to find out how their Mariage Parfait Oude Geuze speaks to the legacy of Lambic. The post EP050 | Mariage Parfait and the Evolution of Lambic appeared first on Belgian Smaak .

1
EP049 | Blending Lambic at the Sollenberg Crossroads 1:59:33

44 weeks1:59:33

1:59:33

Senne Eylenbosch of Het Boerenerf on saving his father’s farm, discovering his identity, and taking on his family’s storied Lambic heritage. The post EP049 | Blending Lambic at the Sollenberg Crossroads appeared first on Belgian Smaak .

1
EP048 | Tingles in the Jungle 1:22:27

1 year1:22:27

1:22:27

Christophe Bravin and Félix Damien of Brasserie La Jungle talk about Saisons, traditional English styles, and mixed fermentation fruit beers. The post EP048 | Tingles in the Jungle appeared first on Belgian Smaak .

1
EP047 | The Belgian Coast 1:35:41

1 year1:35:41

1:35:41

We took the Kusttram the length of the Belgian coast to explore its food and drink culture and share with you the places worth exploring. The post EP047 | The Belgian Coast appeared first on Belgian Smaak .

1
EP046 | Belgian Beer Festivals 1:54:05

2 years1:54:05

1:54:05

We talk Belgian beer festivals with Stéfan Cauwenbergs (Billie's), Bart Vanneste (Bruges), and Jan Machiel van Bragt (Kerstbierfestival). The post EP046 | Belgian Beer Festivals appeared first on Belgian Smaak .

1
EP045 | The Lambic Roundtable 1:32:11

2 years1:32:11

1:32:11

The Lambic Roundtable was a panel discussion during the Toer de Geuze 2022, tailor-made for broadcasting in beer bars all over the world. The post EP045 | The Lambic Roundtable appeared first on Belgian Smaak .

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EP044 | Jerry Franck, Director of Lambic Documentary, “Bottle Conditioned” 1:29:39

2 years1:29:39

1:29:39

We sat down with Academy Award® nominated filmmaker Jerry Franck to find out about his Lambic documentary "Bottle Conditioned". The post EP044 | Jerry Franck, Director of Lambic Documentary, “Bottle Conditioned” appeared first on Belgian Smaak .

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EP043 | Roundtable Discussion — Everything Oud Bruin, Flanders Red, and Flemish Sours 1:45:16

2 years1:45:16

1:45:16

We sat down with Marc Coesens of Liefmans, Rudi Ghequire of Rodenbach, and Alex Lippens of 't Verzet to discuss Oud Bruin and Flemish Red. The post EP043 | Roundtable Discussion — Everything Oud Bruin, Flanders Red, and Flemish Sours appeared first on Belgian Smaak .

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EP042 | Rejecting Boundaries (The Story of Brouwerij De Dochter van de Korenaar) 1:15:43

2 years1:15:43

1:15:43

The story of Baarle, Ronald Mengerink, and De Dochter van de Korenaar is one of defying categorisation and rejecting boundaries set for you. The post EP042 | Rejecting Boundaries (The Story of Brouwerij De Dochter van de Korenaar) appeared first on Belgian Smaak .

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EP041 | What’s in a Name? (The Story of OMER Traditional Blond) 1:14:48

2 years1:14:48

1:14:48

How does OMER Traditional Blond from Brouwerij Omer Vander Ghinste communicate the story of generational transition in Belgian family brewing? The post EP041 | What’s in a Name? (The Story of OMER Traditional Blond) appeared first on Belgian Smaak .

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EP040 | Bart Delvaux and Ine Van Der Stock of Brouwerij De Coureur 1:14:52

2 years1:14:52

1:14:52

Bart Delvaux and Ine Van der Stock opened Brouwerij De Coureur in 2020, a small brewery and taproom in the Kessel-Lo neighbourhood of Leuven. The post EP040 | Bart Delvaux and Ine Van Der Stock of Brouwerij De Coureur appeared first on Belgian Smaak .

1
EP039 | Brussels Beer Cafés 1:15:34

2 years1:15:34

1:15:34

The Brussels beer café is an institution that has enjoyed as much acclaim as it has suffered fatigue. Is it a doomed relic or a durable icon? The post EP039 | Brussels Beer Cafés appeared first on Belgian Smaak .

1
EP038 | Who Owns Fries? 48:38

3 years48:38

48:38

Who Owns Fries? Are they French or Belgian? Do those who first created a food own it? Or does it belong to those that perfected it? The post EP038 | Who Owns Fries? appeared first on Belgian Smaak .

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