A podcast about how old recipes and new techniques can save you money in a world of rising food costs.
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Eat. Drink. Think. is a podcast brought to you by Edible Communities. In each episode we talk with the growers, makers, purveyors, thought leaders and policy advocates who are forging new paths toward a more sustainable food system.
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Eat Drink Smoke is the bourbon and cigar review show for everyone! You'll get reviews you can use, in a way you can understand them. There's also great takes on the stories dominating the week, but without the anger of social media. Eat Drink Smoke is the podcast that fits into your life because it's just like you - interested in new things, good people and honest, funny conversation. Eat Drink Smoke is hosted by long-time radio host and entertainer Tony Katz, with co-host Fingers Malloy.
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Destination Eat Drink brings you delicious dishes and tasty beverages from the world’s great foodie cities. Join us for a culinary adventure as we explore the world one plate at a time.
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This tasty Big Blend Radio foodie podcast channel features interviews, conversations, and panel discussions focusing on food and drink, cooking and recipes, and where to shop, taste, and play!
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Eat. Drink. Social. is a podcast about social media marketing in the food and beverage industry and the people behind the posts.
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Eat Drink D-FW from The Dallas Morning News is a lively conversation about North Texas’ food and restaurant scene. Each week, our food journalists dish, debate and analyze local restaurant news, food and drink trends, tips for cooking and shopping, and other obsessions (Buc-ee's, anyone?). You’ll also hear from chefs, farmers and foodies like yourself as we explore the people who make D-FW one of the most vibrant, diverse and ambitious food scenes in the country. Talk back: We want to hear f ...
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Eat Drink Asia is an award-winning podcast by the South China Morning Post that deep dives into the forgotten history of some of Asia's most popular dishes that have gone global. Discover the human story behind some of Asia's most loved foods, drinks and condiments with SCMP journalists, as they speak with chefs, restaurateurs and food experts from across the region.
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Welcome to the Run Eat Drink Podcast! This is the podcast where we embark on exciting adventures, combining our love for running, delicious food, and tasty beverages. Whether you’re an elite runner aiming for victory or just starting your “Couch to 5K” journey, we’ve got something for you. Let’s dive into the three pillars of our show: Accomplish (Run): Accomplishment is deeply personal. Are you eyeing a race series win, planning your next “run-cation,” or hoping to set a personal record in ...
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Eat Drink explore is a podcast that explores conversations around the food and beverage industry.
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Two somewhat knowledgeable guys explore our favorite whiskey, food and music and hopefully learn a few things along the way.
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The Podcast!
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This podcast will delve into the trials and tribulations of writing urban fantasy, from topics on character development myths and monsters!
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Tove Oskarsson Henckel och Daniella Illerbrand pratar om aktuella, intressanta och spännande ämnen som rör krog- mat- och dryckesbranschen i Sverige och utomlands. Hosted on Acast. See acast.com/privacy for more information.
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If you’re looking for the coolest places to visit, the best foods to try while you’re there, and the wildest stories of how life unfolds when you step out and explore…This is the place for you…..welcome to Eat, Drink, Sleep, Repeat
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If you’re hungry for the latest science and the freshest advice on how to age backwards gracefully and feel your best from the inside out, then you’ve come to the right place. Welcome to EAT, DRINK, LIVE LONGER, where every episode unlocks the secrets to the Fountain of Youth, one delicious bite and sip at a time. Join registered dietitian, cookbook author, and veteran podcaster, Liz Weiss, on your journey to living a longer, more vibrant life.
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Lots of good things can happen over a meal. You have a little food, a little bit to drink and the next thing you know, you’ve solved all the world’s problems. That’s what we want to do with The Let’s Go Eat and Drink Show. Every so often we, Jimmy and Bill, will find someone interesting from entertainment, the arts, chefs, distillers, brewers, or politicians, and sit down with them for some food, some drinks, and some conversation.
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Introducing Harmony and Brad, your guides to Nashville's food and drink scene.
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The purpose of this podcast is to help individuals, groups and churches observe the Lord's Supper. The podcast includes a relevant portion of Scripture, brief commentary, prayer, and participation in partaking of the bread and drinking from the cup. Scripture quotations marked (ESV) are taken from the ESV® Bible (The Holy Bible, English Standard Version®), copyright © 2001 by Crossway, a publishing ministry of Good News Publishers. Used by permission. All rights reserved. The ESV text may no ...
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Join us as we dive deep into the history of all your favorite food and drinks.
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If you believe what I believe - you stopped running on life's treadmill too. Join Andy Kairos and friends as they pierce the veil at the Round Table and discuss today's 800 lb gorilla in the room.
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A Trinitarian, New Covenant, Grace Based podcast where Audrey Dutton and guests share their personal supernatural and mystical experiences with you. Because in a world full of obligation and high expectations, we hope our stories inspire you to boldly follow Holy Spirit as Alice followed the white rabbit, but into JESUS’ Wonderland! Where we get to rest in, explore and celebrate EVERYTHING that he has made available to us, not just in heaven but here on earth, right now! Check out our unique ...
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There's more to this world than what we see but we aren't sure how to move through it towards a more fulfilling life. Eat the Taco. Drink the Wine! is all about shifting our focus through meaningful practices and experiences that defy chaos in order to live our best lives NOW! Support this podcast: https://podcasters.spotify.com/pod/show/tonyascottwilliams/support
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Educate The Gentiles
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This week on Eat Drink Smoke, Tony and Fingers review the J.C. Newman Diamond Crown Toro #3 and Yalumba Antique Tawny Port. Topics this week include -- The guys talk about how they prepared for the holidays. Tony answers Fingers' questions about Hanukkah gifts. A debate rages over... Florence Henderson. The people who make the rules are getting in …
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Chef Ivan Flowers - The World of Cheese!
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It's all about Cheese on this episode of Big Blend Radio's EAT, DRINK & BE MERRY Show featuring Ivan Flowers, a 5-Star Chef and Culinary Instructor. Hear about the differences between soft, semi-soft, and hard cheese; ripe versus unripened cheese. Plus, what food and drink to pair with various cheeses, what to put on a cheese plate, cooking with ch…
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Episode 42 - Baking For The Holidays
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Another holiday season is upon us, so everyone stay calm! Shawn and Simon are bringing the chill, mindful vibes this Christmas along with boxes of scones, macarons and fruitcake. Questions, comments or corrections? Hit us up at email@eatdrinkcheap.ca eatdrinkcheap.ca eadrinkbreathe.com/podcast Music by John Palmer Show notes and Shout Outs: Ann Ric…
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Destination Eat Drink – Christmas is France, Italy, Germany & the Philippines
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For Christmas we’re celebrating with Bûche de Noël in France, walking off the meal in Rome, a Glühwein crawl in Germany, and the huge Christmas dinner in the Philippines. [Ep 316] Show Notes: Andrew Prior Fabulously Kathy McCabe Dream of Italy Margot +Alex Walk with Us tours Jian’s Explore Manila Tours Destination Eat Drink ebooks…
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A White Elephant party, with a food twist
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Through the medium of a White Elephant party, The Dallas Morning News food team shares ideas for favorite foods to take to a holiday gathering. The team also discusses a new restaurant in Dallas' Bishop Arts neighborhood. Learn more about your ad choices. Visit podcastchoices.com/adchoicesEat Drink D-FW által
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Welcome to Eat This Bread Drink This Cup. The meditation today comes from the New Testament, Revelation 5: 8-14. All quotations are from the New Living Translation (NLT) and are used with permission. My hope is that you will benefit personally from this time with Jesus and encourage others to observe the Lord's Supper. In these trying times, we nee…
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RED Episode 299 Run, Eat, and Drink for Moffitt Cancer Center at Miles for Moffitt
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Send us a text RED Episode 299 Run, Eat, and Drink for Moffitt Cancer Center at Miles for Moffitt SHOUT OUTS If you want a shoutout on the show for you or someone you love, email us at info@runeatdrink.net or call us at 941-677-2733 and leave a message. Shout out to Janine, Big Ed, and Joe in New York, who gave us stellar recommendations for this e…
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Deep Dive: Barton Seaver on seafood for the planet, our communities, and our bodies
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In this episode, host Amy O’Neill Houck speaks with self-proclaimed seafood evangelist, Barton Seaver. Barton is a trained chef who stepped away from successful restaurant work to dive into a career in food systems, sustainability, and specifically sustainable seafood. He’s the author of several books and cookbooks, including, The Joy of Seafood, a…
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:91 @apartment_bartender (part 2)
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Its been four years since we sat down with Elliott Clark of @apartment_bartender and so much has changed. He’s a full-on family man, an author and a content creator that has moved into a “studio” bartender. We hear how his content has shifted, how he avoids burnout as a creator and how he balances it all.…
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Happy Hour -- Ole Smokey Banana Pudding Cream Tennessee Moonshine
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During this Happy Hour, Tony and Fingers review Ole Smokey Banana Pudding Cream Tennessee Moonshine. Topics this hour include -- Why would Bill Belichick want to coach college football? The McDonald's visited by the alleged UnitedHealthcare CEO killer is flooded with negative reviews after his arrest. The guys go over a list of the sixty-five best …
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Happy Hour -- The Rocky Patel Year Of The Dragon
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On this Happy Hour edition of Eat Drink Smoke, Tony and Fingers review the Rocky Patel Year of the Dragon. Topics this hour include -- Tony finally tries a Little Debbie Christmas Tree Cake. The Amazing Kreskin, mentalist and popular TV late show guest, dies at 89. Foot Locker is in real trouble. There are six situations in life when you should jus…
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I'm Going To Burst Your Bubble -- That's Not Good
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1:13:44
This week on Eat Drink Smoke, Tony and Fingers review the Rocky Patel Year of the Dragon and Ole Smokey Banana Pudding Cream Tennessee Moonshine. Topics this week include -- Tony finally tries a Little Debbie Christmas Tree Cake. The Amazing Kreskin, mentalist and popular TV late show guest, dies at 89. Foot Locker is in real trouble. There are six…
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Easy, Healthy and Delicious Recipes for Chanukah
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Get Ready for Chanukah with this episode of Big Blend Radio's COOKING WITH RUTH Podcast with Ruth Milstein, author of the Gourmand award-winning recipe book, “Cooking with Love: Ventures Into the New Israeli Cuisine.” On this episode, Ruth talks about how to make Chicken Schnitzel and Latkes, both signifying the tradition of oil in honoring the hol…
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Happy Hour -- Still Austin Cask Strength Bourbon
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On this Happy Hour edition of Eat Drink Smoke, Tony and Fingers review Still Austin Cask Strength Bourbon. Topics this hour include -- Chi-Chi’s is making a comeback 20 years after its last restaurant closed. A British band was robbed at gunpoint in California. Do we have the political will to fight crime? Pete Davidson reveals his ‘Saturday Night …
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Destination Eat Drink – Lyon, France with Virginie Jandet of Tasty Lyon
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Lyon is called the gastronomy capital of France. Virginie Jandet from Food Tour company Tasty Lyon tells Brent about the amazing food of the city including a candy honoring silk workers, a market named for a legendary chef, and a red colored praline. Plus, the characteristic rustic restaurants called Bouchon and the surprising origin of macarons. […
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Happy Hour -- The CroMagnon Anthropology
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During this Happy Hour, Tony and Fingers review the CroMagnon Anthropology. Topics this hour include -- Some on social media show little sympathy for a murdered health care executive. Why food safety experts stand behind the 'when in doubt, throw it out' strategy. Tony smoked a brisket, and something was off. All that and much more on this Happy Ho…
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Spilling tea (literally and figuratively)
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The Dallas Morning News food team catches up on the local dining scene and childhood memories while enjoying holiday tea on-site at the Dallas Arboretum's DeGolyer House. Learn more about your ad choices. Visit podcastchoices.com/adchoicesEat Drink D-FW által
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Sometimes You Don't Know Why Something Is Off
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This week on Eat Drink Smoke, Tony and Fingers review the CroMagnon Anthropology and Still Austin Cask Strength Bourbon. Topics this week include -- Why food safety experts stand behind the 'when in doubt, throw it out' strategy. Some on social media show little sympathy for a murdered health care executive. Tony smoked a brisket, and something was…
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Welcome to Eat This Bread Drink This Cup. The meditation today comes from the Old Testament, Daniel 6: 25-28. All quotations are from the New Living Translation and are used with permission. My hope is that you will benefit personally from this time with Jesus and encourage others to observe the Lord's Supper. In these trying times, we need to keep…
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Happy Hour -- A Special Bardstown Barrel Pick
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During this Happy Hour, Tony and Fingers review a special Bardstown Barrel Pick. Topics this hour include -- Here’s how much each state pays for groceries in 2024 — with some Americans forced to shell out more than $300 per week. How many calories does the average American consume at Thanksgiving dinner? Dozens of Hoosiers say their wallets, purses…
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Happy Hour -- The Arturo Fuente Fuente Opus X 20th Anniversary
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On this Happy Hour edition of Drink Smoke, Tony and Fingers review the Arturo Fuente Fuente Opus X 20th Anniversary. Other topics include -- Data Shows that America's 4th largest pizza chain is on a downward spiral. Nearly a third of parents polish off kids’ lunchbox leftovers for dinner. A new study finds ‘Doom scrolling’ on your phone makes you d…
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Holiday Gifts and Tasty Treats at The Peanut Patch
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Get a Taste of December and Celebrate the Holiday Season with this episode of "The Peanut Patch," a Big Blend Radio foodie podcast featuring Donna George. Check out Donna's recipes that include all kinds of seasonal favorites: See: https://blendradioandtv.com/listing-category/donna-george/ Open NOW from October-April and located in Yuma, Arizona, T…
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Destination Eat Drink – Cheese in Canada, Sardinia, and Australia
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We’re sampling some of the best cheese from around the world. Amazing blue cheese from Nova Scotia, pecorino from Sardinia, raw milk cheese from Australia and many more! [Ep 314] Show Notes: Destination Eat Drink ebooks Travels with Darley Katie Parla’s website and books Culinary Adventure Co. website Melbourne Walks website…
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Shh! Quiet places to dine in D-FW
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After catching up on the Thanksgiving holiday, The Dallas Morning News food team discusses restaurants in the Dallas area that are quieter and calmer amid a loud season, in addition to answering other questions from listeners and readers. Learn more about your ad choices. Visit podcastchoices.com/adchoices…
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Wine It Up For The Holidays
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Celebrate the Holiday Season with this episode of Big Blend Radio's "Wine Time with Peggy" podcast that focuses on Wine and Food Pairings, Gifts for Wine Lovers, Tasting Experiences, and of course, Peggy's Wine Term of the Month! LDV Winery CHECK OUT PEGGY'S HOLIDAY RECIPES & PAIRING TIPS: - Filet Mignon with Cognac Mushroom Sauce: https://blendrad…
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Watch Your Purse, Watch Your Wallet
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This week on Eat Drink Smoke, Tony and Fingers review the Arturo Fuente Fuente Opus X 20th Anniversary and special Bardstown Barrel Pick. Topics this week include -- Data Shows that America's 4th largest pizza chain is on a downward spiral. Nearly a third of parents polish off kids’ lunchbox leftovers for dinner. A new study finds ‘Doom scrolling’ …
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Welcome to Eat This Bread Drink This Cup. The meditation today comes from the New Testament, 1 Peter 2: 21-25. All quotations are from the New Living Translation and are used with permission. My hope is that you will benefit personally from this time with Jesus and encourage others to observe the Lord's Supper. In these trying times, we need to kee…
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Holiday Shopping and Tastings at Bells Up Winery in Oregon
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In support of Small Business Saturday and the Holiday Shopping Season, this episode of Big Blend Radio's EAT, DRINK & BE MERRY Show features winemaker Dave Specter, who along with his wife Sara, owns and runs Bells Up Winery in Oregon. Hear about their wines that are perfect for holiday gatherings and gifts, and, their unique seated private tasting…
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Happy Hour -- Widow Jane Paradigm Rye
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During this Happy Hour, Tony and Fingers review Widow Jane Paradigm Rye. Topics this hour include -- The guys go over a list of 105 classic Thanksgiving side dishes you'll make every year. Thanksgiving weather could complicate travel for millions of Americans. Milhouse voice actress has retired from The Simpsons. Some Amazon Black Friday deals are …
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Happy Hour -- Leaf By Oscar Cigar
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During this Happy Hour, Tony and Fingers review Leaf by Oscar. Topics this hour include -- Here's how most people screw up the turkey on Thanksgiving -- according to an expert. The NFL issued an alert to teams and players after recent burglaries. Tony has a "Gas Station Find" of his own. Well, not really - it was some amazing Farmers' Market bread.…
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Melissa's Specialty Produce Culinary Gift Baskets for the Holidays
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This episode of Big Blend Radio's EAT, DRINK & BE MERRY Show kicks off the Holiday Shopping Season with Robert Schueller of Melissa's Specialty Produce who discusses their Black Friday / Cyber Monday Week Sale 2024 that Saves 20% Off Select Items including Wine & Culinary Baskets, Clean Snax, Party Trays, Tamale Making Kits and more. Sale Runs unti…
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Destination Eat Drink – Eat Kinda ice cream with Milli Kumar & Jenni Matheson
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Milli Kumar and Jeni Matheson are the founders of Eat Kinda ice cream in New Zealand, a company that makes ice cream using a totally unique ingredient; cauliflower! And no, it doesn’t taste like cauliflower, just delicious premium ice cream. Milli and Jenni tell Brent about how they came upon cauliflower as a base for their ice cream, a cheesecake …
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Women in the World of Food and Wine
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This episode of Big Blend Radio's WOMEN MAKING HISTORY Podcast focuses on Women in the World of Food and Wine. FEATURED GUESTS: - SHARON K. KURTZ is a travel writer and award-winning photographer. Hear about some of the amazing women chefs she met in Oakland, California, as featured in her article here: https://fwtmagazine.com/a-taste-of-oakland-th…
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Tony's Version Of Gas Station Finds
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This week on Eat Drink Smoke, Tony and Fingers review Leaf by Oscar and Widow Jane Paradigm Rye. Topics this week include -- Here's how most people screw up the turkey on Thanksgiving -- according to an expert. The NFL issued an alert to teams and players after recent burglaries. Tony has a "Gas Station Find" of his own. Well, not really - it was s…
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Welcome to Eat This Bread Drink This Cup. The title of my communion meditation today is, "Ransomed." The meditation is based on 1 Peter 1: 17-21, a passage of Scripture from the New Testament. All quotations are from the New Living Translation (NLT) and are used with permission. My hope is that you will benefit personally from this time with Jesus,…
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Happy Hour -- WhistlePig Old World Rye 12 Years
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During this Happy Hour, Tony and Fingers review WhistlePig Old World Rye 12 Years. Topics this hour include -- The guys discuss a list of 31 popular coffee brands, ranked. Stellantis will indefinitely lay off 1,100 workers at its Ohio Jeep plant. There needs to be a national conversation about 'spoiler alerts.' All that and much more on this Happy …
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Join us once a month for this special event!Double Plus LLC által
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Destination Eat Drink – Naples pizza contest with Scott Weiner from Scott’s Pizza Tours
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Scott Weiner is the founder of Scott’s Pizza Tours and owner of the Guiness World Record largest pizza box collection. Scott recently returned from the birthplace of pizza, Naples, Italy, where he judged an international pizza contest. Scott tells Brent about the different pizzas he sampled, teaching baby to love pizza, and some recommendations for…
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Happy Hour -- The Carisma Cigar
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During this Happy Hour, Tony and Fingers review the Carisma Cigar. Other topics include -- Fingers rages over how some people behave in public. Chris Wallace departs CNN after three years at the network. Hertz apologized for threatening to have a customer who drove 25,000 miles in a rental car arrested. All that and much more on this Happy Hour edi…
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This Thanksgiving, spice up your life
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The Dallas Morning News team hears from a returning guest, science fellow Miriam Fauzia, on what spices to add to your Thanksgiving food that might make your feasting more healthful. Plus, the team answers more Michelin questions and hears more about a recent deep dive on Eatzi's. Learn more about your ad choices. Visit podcastchoices.com/adchoices…
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RED Episode 298 Run, Eat, and Drink for a Cause…Our 2025 Our Online Auction Benefitting The DONNA Foundation
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Send us a text SHOUT OUTS Congratulations to Erin from the Pace Yourself… It’s Just Cancer and Will Run For Podcast on completing the New York City Marathon for Fred’s Team and Memorial Sloan Kettering Cancer Center. Shout out to Michael Leslie for getting the Chicago Marathon under his belt and completing the New York City Marathon. So he has seve…
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Stop Posting Spoilers!
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This week on Eat Drink Smoke, Tony and Fingers review the Carisma Cigar and WhistlePig Old World Rye 12 Years. Topics this week include -- Fingers rages over how some people behave in public. Chris Wallace departs CNN after three years at the network. Hertz apologized for threatening to have a customer who drove 25,000 miles in a rental car arreste…
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Cooking and Hosting Tips for Thanksgiving
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31:16
Get Ready for Thanksgiving with this episode of Big Blend Radio's COOKING WITH RUTH Podcast with Ruth Milstein, author of the Gourmand award-winning recipe book, “Cooking with Love: Ventures Into the New Israeli Cuisine.” From shopping to cooking and serving, check out Ruth's List of Thanksgiving Tips and Recipes, here: https://blendradioandtv.com/…
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The communion meditation today comes from the New Testament, Hebrews 10: 32-39. All quotations are from the New Living Translation and are used with permission. My hope is that you will benefit personally from this time with Jesus and encourage others to observe the Lord's Supper. In these trying times, we need to keep our eyes on Jesus!…
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Happy Hour -- Penelope Four Grain Straight Bourbon Whiskey
36:59
36:59
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Kedvelt
36:59
During this Happy Hour, Tony and Fingers review Penelope Four Grain Straight Bourbon Whiskey. Topics this hour include -- MGP plans to scale down its whiskey production. Some homeowners are going without insurance due to soaring cost. There are 10 old-fashioned Gen X values that people In younger generations seem to have lost. All that and much mor…
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Destination Eat Drink – Marrakech with Mohamed, Benmokhtar of Moroccan Food Tour
34:29
34:29
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Kedvelt
34:29
Mohamed is a photographer and foodie travel guide in Morocco. His company Moroccan Food Tour takes curious travelers to see and taste everything his country has to offer. Brent talks with Mohamed about the unique spices of Morocco and the many different markets of Marrakech. Plus, Mohamed’s favorite dishes to make at home, different kinds of Morocc…
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Happy Hour -- The Illusione Epernay Le Taureau
36:37
36:37
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Kedvelt
36:37
During this Happy Hour, Tony and Fingers review the Illusione Epernay Le Taureau. Topics this hour include -- Starbucks is scaling back discounts and promotions. Spirit Airlines is cutting more flights to places people want to visit. Fingers has a way around sharing his contact information that shocked his car salesman. The fellas give their reacti…
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Let's get into it: Texas' first Michelin Guide
34:16
34:16
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34:16
The Dallas Morning News food team is filled with hot takes and quick takeaways from what the first Michelin Guide Texas means for Dallas-Fort Worth. The team also answers reader questions about the restaurant picks. Learn more about your ad choices. Visit podcastchoices.com/adchoicesEat Drink D-FW által
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We sit down with Johnny Drinks - a father & son duo bonding over cocktails and sharing their relationship with the world. When their first cocktail video took off there was no looking back. With merch and a loyal following, they've seen success talking drinks and life on TikTok, YouTube and Instagram.…
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Make Starbucks Great Again?
1:13:41
1:13:41
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1:13:41
This week on Eat Drink Smoke, Tony and Fingers review the Illusione Epernay Le Taureau and Penelope Four Grain Straight Bourbon Whiskey. Topics this week include -- Starbucks is scaling back discounts and promotions. Spirit Airlines is cutting more flights to places people want to visit. Fingers has a way around sharing his contact information that…
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