Living sustainably should be easier. Curious about a zero waste lifestyle? Want to know what the “circular economy” or “slow fashion” really means? As the founder of both Brightly.eco and Wildwoven (a sustainable pajama company), eco-expert Laura Alexander Wittig brings you actionable daily sustainability tips in each episode of Good Together. Tune in weekly for bite-sized ways to make a positive impact! For more info, visit https://brightly.eco/podcast
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Starting Sustainability: Sustainable Living: eco-friendly: environment: green: recycle: zero-waste
Kaylin Chenoweth
From the popular blog www.startingsustainability.com we have created a podcast to help you learn the simple ways you can incorporate sustainable practices into your lifestyle. Follow Kaylin along with her triumphs and fails of navigating a sustainable lifestyle. Everyone can do more than re-usable bags and cups. Getting everyone to do an extra few steps towards sustainability will have a greater impact than just one person doing it perfectly. To learn more check out www.startingsustainabilit ...
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Your Guide to Sustainable Christmas Celebrations with Sarah Robertson-Barnes
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Between the gift shopping, endless rolls of wrapping paper, and glittery decor, staying sustainable over the holidays can be a challenge. This week, Sarah Robertson-Barnes, a low-waste living expert and the founder of Sustainable in the Suburbs, is back to discuss everything you need to know to make your holiday season more eco-friendly, no matter …
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How Overconsumption Impacts the Planet and the Key to Beating It for Good
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With everything we want just a click away, we bring new things into our homes every day… just to toss them out. This excessive consumption has led to an alarming statistic: The average American produces 4.5 pounds of trash each day. For a family of four, that’s 6,570 pounds of trash generated per year. As we approach some of the biggest shopping ho…
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Lower-Waste Everyday Recipes with Grace Elkus
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If you think finding new, delicious, and planet-friendly recipes is hard, you're not alone. This week, Laura is joined by Grace Elkus, a food writer and editor, recipe developer, and content creator, to chat about which meals have been on repeat in her home and ways to cut down on waste. Advertising Inquiries: https://redcircle.com/brands Privacy &…
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How to Celebrate Thanksgiving Sustainably with Sarah Robertson-Barnes
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Thanksgiving gives us an opportunity to celebrate everything we're thankful for. What you may not realize, though, is between the food waste and holiday travel emissions, it's one of the least sustainable holidays. The good news is you don't have to sacrifice your holiday fun. This week, Sarah Robertson-Barnes, a low-waste living expert and the fou…
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Are Ocean Waves the Answer to Our Sustainable Energy Needs?
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We get energy from wind and the sun, but have you ever looked toward the vast, untapped energy potential of our oceans? Yep, that's right—with more than 70% of the earth's surface covered by water, wave energy has the potential to become a key contributor to our global energy needs. The topic is something this week’s guest, Jan Skjoldhammer, the fo…
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Sustainable Craft Time with Tiffanie Anne Westgor
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Crafting is fun—there's no doubt about that. Unfortunately, it isn't always the most sustainable hobby. One quick walk through any craft store will leave you looking at shelves brimming with an endless array of glittering possibilities, but it's hard to ignore the environmental impact that often lurks behind the sparkle. This week, Tiffanie Anne We…
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Endocrine Disruptors Are Sneaking Into Your Daily Routine—Here's What You Can Do About It
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Have you ever wondered what harmful substances might be lurking in your everyday routine? One such example is endocrine disruptors, and they're making their way into our lives in the most unexpected ways, not only harming our health but also the environment. This week, award-winning journalist Alden Wicker joins Laura to discuss the growing problem…
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How to Minimize Your Digital Carbon Footprint
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You're probably well aware of your carbon footprint and the impact it has on the environment. It's why we make such conscious efforts to reduce things like our energy consumption, water usage, and waste on a daily basis. However, what we often overlook is our *digital* carbon footprint. This week, Laura shares how everything from social media to st…
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Your Guide to Shopping Secondhand Like a Pro with Kellie Brown
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Kellie Brown of "And I Get Dressed" is known for her incredible taste in style and interior design. But you won't always find her buying new—she prefers being thrifty and is a pro at scoring secondhand home finds that belong in your favorite magazines. In this week's episode, we're stealing all her secrets. For show notes, visit https://brightly.ec…
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Do Your Donations to Environmental Organizations Truly Make an Impact?
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We all want to put our money toward saving the environment, and luckily, there are many organizations to choose from that are doing just that. The unfortunate reality is that it can be really hard to tell where your donations are actually going—and whether or not they’re making an impact. This week, Chris Vargas, a Silicon Valley-based tech entrepr…
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Can Regenerative Agriculture Be a Solution to the Climate Crisis?
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As we witness the mounting challenges posed by climate change, soil degradation, and biodiversity loss, regenerative agriculture emerges as a beacon of hope, offering a paradigm shift from conventional farming practices. This week, we’re diving into the ins and outs of the innovative approach to farming with Evan Harrison, the CEO at Kiss the Groun…
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Mastering Meal Prep—AKA the Secret to Reducing Food Waste and Saving Money
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If you haven’t jumped on the meal prepping bandwagon yet, you’ll want to change that ASAP. It’s a secret weapon that can transform your life into a sustainable, money-saving, waste-reducing adventure. This week, Dini Klein, the founder of Prep + Rally, is sharing everything you’ll need to know to get started on your journey. For more tips and trick…
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How to Reduce Your Water Footprint: Dishwasher vs Hand Washing Dishes
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When it comes to environmental footprints, our water use warrants a serious conversation—and Jonah Schein, the national program manager for Homes & Buildings at the U.S. Environmental Protection Agency’s WaterSense Program, agrees. This week, Jonah settles the dishwasher vs hand washing debate (once and for all!), as well as shares other ways we ca…
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How Creative Reuse Centers Keep Craft Supplies Out of Landfills
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If you’ve ever wished there was a thrift store for crafters filled with paint, fabrics, scrapbooking supplies, stickers, beads, and essentially everything else your creative heart desires, you’re in luck. Creative reuse centers are on the rise, and they’re giving these odds and ends a new destiny—one that doesn’t involve the landfill. This week, To…
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Tips and Tricks for Eco-Friendly Home Improvements and Sustainable Upgrades
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We all love the feeling of accomplishment that comes with making small upgrades around the home. Unfortunately, these changes can come at a cost to the planet—be it in the form of excess waste, buying decor or furniture that’s cheaply made and doesn’t last, or using non-renewable resources that have a hefty environmental footprint. This week, we're…
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Here's How to (Finally!) Break Up With Fast Fashion, According to an Expert
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Fast fashion dominates our feeds. Scroll through your TikTok "For You" page and you’re bound to see clothing hauls from SHEIN, Princess Polly, and other brands. This week, we're resharing a past episode where Laura sits down with Garik Himebaugh of Eco-Stylist to discuss how to finally break up with fast fashion and build a sustainable wardrobe you…
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Episode 165: Embarrassing Secret
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I'm back!!! It was a nice summer break and now it is back to the grind. The first 20 minutes of this episode is catching up with Kaylin. Learn about the garden, traveling to Texas, HR stories, work drama, Ruger, family life, etc. If you want to go straight to the embarrassing secret it is shared at the 20:45 mark.…
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How "Mindful Consumption" Can Support a More Sustainable Lifestyle
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This week, we're diving into “mindful consumption”—a concept that allows us to make more intentional choices in our daily lives. By being more mindful about what we’re buying, we can foster a more sustainable lifestyle, benefitting both our bank accounts and the planet. Advertising Inquiries: https://redcircle.com/brands Privacy & Opt-Out: https://…
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Could Climate Change Curriculum Be Coming to a School Near You?
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Climate change hasn't always been part of the curriculum at schools across the nation, but that's changing. In 2020, New Jersey became the first state to require that climate change is taught across all subjects. Then in 2022, Connecticut passed a law that required that lessons on human-caused climate change be incorporated into the science curricu…
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PVC is Everywhere—How the Popular Plastic Affects Human Health and the Planet
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PVC or polyvinyl chloride, one of the most widely used plastics in the world, has a unique combination of properties, making it versatile and useful in the fashion industry and beyond. However, it’s also a controversial material due to its environmental impact and potential health risks. This week, Laura dives into the topic with Alden Wicker, an a…
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How We Can Harness Nature’s Energy Source for a Greener Future With Hydropower
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Hydropower is one of the world's oldest renewable energy sources. But what is it, how does it work, and how does it benefit the planet? This week, we're sharing an important past episode where Dr. Melissa Lott, the Director of Research at Columbia University’s Center on Global Energy Policy, dives into all of the above. For more information, visit …
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The Benefits of Controlled Burns with Deborah Landau of The Nature Conservancy
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Did you know not all wildfires are bad? This week, we're resharing an important past episode where Deborah Landau, the Director of Ecological Management at The Nature Conservancy, discusses the benefits of prescribed burns—aka planned wildfires that encourage ecosystem restoration and natural biodiversity. To learn more, visit https://brightly.eco/…
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Growing With Purpose: The Joys of Starting Your Own Garden With Dominique Charles
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There are so many benefits to going outside and getting your hands dirty. This week, we're resharing a past episode where Dominique Charles, the CEO and creator of Plots & Pans, talks gardening with purpose—from growing produce that inspires creative cooking to deepening your connection with nature. For more information, visit https://brightly.eco/…
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How and Why to Embrace a Minimalist Lifestyle, According to an Expert
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We all know that a huge cornerstone of sustainability is reevaluating our relationship with consumerism—which means taking stock of what we have, what we need, and what we don’t. Dara Zycherman, a minimalist lifestyle coach and the owner of Less Equals More, has made a career of helping others pare down their belongings, supporting clients in reduc…
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Coral Reefs Are Dying—Here's What Can You Do to Help Save Them
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Coral reefs play a vital role in protecting coastal cities from waves, storms, and floods. They're also important to biodiversity, supporting 25% of marine life. But they're in serious danger, and Jolyon Collier—the president and founder of the nonprofit Counting Coral—is working hard on changing that. This week, we're resharing an important past e…
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Episode 164: World Earth Day and Mid Year Bucket List Review
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Happy June! June 5th was World Earth Day! This was Kaylin's first time hearing about it (oops). Also, June means it is time to bust out the Bucket Lists and review them to see how you are doing in your progress. Kaylin is doing great on some and getting nowhere on some others.Kaylin Chenoweth által
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Switching to a Plant-Based Diet Is All About Small Wins for Nisha Vora
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If adopting a plant-based diet is among your strategies for bettering the planet, you’re not alone. This week, we're resharing an important past episode where Nisha Vora, the lawyer turned plant-based chef and cookbook author behind Rainbow Plant Life, shares how to cook up vegan dishes even the pickiest eaters will enjoy, ways you can develop more…
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How to Navigate Climate Anxiety: Turning Your Feelings Into Positive Action
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If you're feeling anxious about the current state of our planet, you're not alone. These feelings, coined as "eco-anxiety" and "climate anxiety," have been affecting all of us in different ways. This week, we're resharing an important past episode featuring Dr. Renee Lertzman—a researcher, educator, and eco-engagement strategist—about what eco-anxi…
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Episode 163: Steps to Minimalism
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After you declutter and find homes for all for all of the things in your house, the next step is to minimalize. Not sure if minimalism is for you? Listen to this episode to learn more about it.Kaylin Chenoweth által
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Your Guide to Traveling Sustainably—From Accommodations to Packing
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Summer is quickly approaching, meaning you or someone you know will likely be traveling! That’s why, this week, we’re resharing an important past episode with tips and tricks that will help you explore as sustainably as possible, from booking a place to stay to packing with the planet in mind. For show notes, visit https://brightly.eco/how-to-trave…
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The Problem with Plastic: Microplastics are Everywhere
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Unfortunately, microplastics are everywhere—from the landfill to our oceans, and now even our food and bloodstreams. In this solo episode, Laura goes in depth on the microplastic crisis on the tail of recently published information about the impacts of microplastics on humans. She also shares what she’s doing to avoid microplastics as a consumer, m…
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Episode 162: Decluttering
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We are on a minimalism kick...again . The first step is to declutter your house. How can you do that quickly and without getting overwhelmed?Kaylin Chenoweth által
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The Intersection of Wellness and Sustainability with Sadie Lincoln
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Conscious consumerism and personal wellness go hand in hand. This week, we're joined by Sadie Lincoln, the visionary CEO and founder of Barre3, to explore the symbiotic relationship between sustainability and physical well-being, and how Barre3 studios nationwide are paving the way for a healthier planet and populace. Advertising Inquiries: https:/…
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Kaylin lost her voice and sounds horrible. The recording for the next episode has been delayed one week. Thank you for understanding.Kaylin Chenoweth által
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A Deep Dive Into Donations and the Secondhand Market With George Burt
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Have you ever wondered what happens to your donations once you drop them off at Goodwill? Us too! This week, we're joined by George Burt, COO of ShopGoodwill.com—an ecommerce platform that is owned and operated by the non-profit. We explore what happens to donations, how Goodwill gives back to the community, and how to change your shopping habits f…
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Reconnecting with the Earth: Hiking and Nature Walks
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Warmer weather is here, meaning that there's no better time to get outside and reconnect with our planet. In this solo episode, Laura discusses how spending time in nature can be good for your health and your mind. Advertising Inquiries: https://redcircle.com/brands Privacy & Opt-Out: https://redcircle.com/privacy…
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Episode 161: Bizare Plastic Eaters
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Scientist have discovered 4 creatures on this earth that can eat/ break down plastic. Listen in to learn more about them.Kaylin Chenoweth által
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Are Eco-Friendly Cleaners Actually Effective?
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Whether you're team traditional or eco-friendly cleaning products, you might be wondering how effective these eco-friendly cleaners actually are. This week Jason Tetro—AKA "The Germ Guy"— is back to talk about these cleaning products, including their effectiveness and some rules you should always follow. Advertising Inquiries: https://redcircle.com…
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How Franziska Trautmann Is on a Mission to Fix The Glass Recycling System
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If you live in an area that doesn’t accept glass recycling, tossing a single bottle in your bin can wreak havoc on the planet. Franziska Trautmann, co-founder of Glass Half Full, is challenging the current system by turning glass "waste" into a resource. In honor of Earth Month, we're resharing an important past episode where she discusses all thin…
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Episode 160: Next Level Switches for Earth Day
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Previously we discussed simple switches. The easy things to switch in order to make an impact. However, at this point most listeners are beyond the simple switches. It is now time to discuss the next level for actions to take to make an impact on saving the earth.Kaylin Chenoweth által
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Finding Balance: How Manduka is Making Sustainable Strides in the Yoga Industry
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In terms of mindfulness, conscious consumerism and practicing yoga go hand in hand. This week, we're joined by Pamela Levine and Christian Regester to discuss the sustainability of yoga and how their company, Manduka, is working on solutions that are better for your practice and the planet. For show notes, visit https://brightly.eco/blog/how-manduk…
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The Impacts of Climate Change on Childcare and Education with Sara Mauskopf
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Climate change doesn't just impact wildlife and the weather. It also impacts human life—and that includes parenting. This week, we're resharing an important past episode with Sara Mauskopf, CEO and co-founder of Winnie, that discusses the intersection between climate and childcare—and how younger generations are directly impacted. For show notes, v…
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How to Make Your Spring Cleaning More Sustainable with Adam Minter
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Spring is here, aka the season of deep-cleaning and decluttering. But there's no need to sweep the planet under the rug in the process. Though this time of year finds many Americans sorting through their belongings, the practice can result in undue waste when undertaken mindlessly. This week, we're resharing an important past episode with tips and …
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Episode 159: Shark Month Part 2
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Happy Spring Break! Welcome to part 2 of Shark Month. In the previous episode we discussed all of the science behind documenting, researching and learning about shark attacks. In this episode the worst shark attack in US history is discussed. The reason behind all of the shark attack science, the sinking of the USS Indianapolis.…
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Sustainable Myth-Busting: Is Eating Plant-Based *Actually* More Expensive?
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We know eating more plant-based dishes is a healthy and sustainable choice, but the assumption is that it’s also an expensive one. This week, we're resharing an important past episode where we bust that myth with Toni Okamoto, founder of Plant-Based on a Budget. For show notes, visit https://brightly.eco/blog/is-plant-based-diet-more-expensive. Adv…
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A Plastic Consumption Deep Dive with Arielle Crawford
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Plastic-free living may seem overwhelming, especially when it feels like plastic is everywhere! In this week's episode, Arielle Crawford, sustainability educator and professor of sustainable manufacturing, chats all things plastic and zero-waste living, including how you can start reducing your plastic consumption. Advertising Inquiries: https://re…
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Episode 158: Shark Month Part 1
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Part 1 of a 2 part series about Sharks. Why? Because that is what Kaylin has been learning about over the winter. And now that it is time for Spring Break....its time to share all of the knowledge gained about sharks.Kaylin Chenoweth által
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Sustainable News Roundup: February Edition
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In this month's news roundup, Laura discusses some sustainable headlines you may have missed during February. From Thrive Market accepting SNAP EBT to how your hotel stay might become more eco-friendly, here are some news stories from the sustainability realm. Advertising Inquiries: https://redcircle.com/brands Privacy & Opt-Out: https://redcircle.…
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How Ashlan and Philippe Cousteau Are Inspiring the Next Wave of Planet Champions
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Jacques Cousteau was a legendary researcher, explorer, filmmaker, and pioneer in ocean conservation. Now, his grandson Philippe Cousteau—an oceanographer, environmental activist, producer, and author—is following in his footsteps. This week, we're resharing an important past episode where Philippe and his wife, journalist and environmentalist Ashla…
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Episode 156: Trapped Water
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Kaylin has a looong Catch Up segment this week. Near the end you can catch the info about trapped water and why it is so important to set if free.Kaylin Chenoweth által
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